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東京 餃子 料理教室

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28% オフ
US$67.44US$93.67
今すぐ予約
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US$64.53US$71.70
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US$148.26US$164.73
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4.9 (16)

東京で楽しむプライベート天ぷらうどんと餃子料理体験

東京
2.5時間
プライベート体験
限定販売
US$69.76US$77.52
今すぐ予約
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US$90.11US$100.13
今すぐ予約
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5.0 (9)

東京自然散策と餃子・ラーメン料理教室

東京
3時間
小グループ
US$69.76US$77.52
今すぐ予約
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US$52.32US$58.14
今すぐ予約
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US$69.76US$77.52
今すぐ予約
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US$81.39US$90.44
今すぐ予約
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US$116.28US$129.20
今すぐ予約
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US$69.76US$77.52
今すぐ予約
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US$102.32US$113.69
今すぐ予約
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US$98.84US$109.82
今すぐ予約
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US$108.72US$120.80
今すぐ予約
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US$63.95US$71.06
今すぐ予約
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US$102.32US$113.69
今すぐ予約
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最新のレビュー
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Corinne Haase
If you are looking for an authentic ramen making experience that caters to a vegan diet, look no further. I've been to many vegan cooking classes in the US for american dishes and wanted have a true ramen making experience in the heart of it all. Kaori delivered; 15/10 experience! Kaori is an exceptional host, chef, and great person. She was able to provide an experience through the market identifying the ingredients for the ramen and gyoza, open her home to create an exceptional meal, and provided translations to common phrases you need to get around Japan. In addition, she even gave recommendations to local restaurants and shops. My husband and I had such an amazing time making ramen and gyoza and were too full after 😅 it was a highlight of our first trip to Japan. Definitely would recommend to everyone to book this experience before you spend time at any other tourist attraction. This experience beats any view you pay for in the city.
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ビーガン対応のラーメンと餃子を作る料理教室
8月 14, 2026
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Darina Frei
Great experience, loved it
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東京のシェフの自宅でラーメン・餃子・抹茶を手作り体験
7月 31, 2026
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Sager
My wife, daughters and I had an amazing time. It was delicious and they were patient with my 2 year old. Definitely recommend!
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室内アクティビティ:東京でシェフと一緒にラーメンと餃子作りマスタークラス
6月 23, 2026
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Ariana Ranui
My friend and I had lots of fun and learnt lots about the ramen and gyoza making. We highly recommend this class. Thank you to our lovely hosts!
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室内アクティビティ:東京でシェフと一緒にラーメンと餃子作りマスタークラス
6月 15, 2026
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Brian Kilkenny
An absolutely wonderful experience. Chef Yoshi and Amo are excellent hosts and teachers. The food was great, and the chef’s broth is the best I’ve ever had. My son said this was his favorite part of the trip. I absolutely recommend their class. I can’t wait to make ramen and gyoza at home!
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室内アクティビティ:東京でシェフと一緒にラーメンと餃子作りマスタークラス
6月 12, 2026
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Logan Lockwood
Nothing better for a rainy day than learning how to make delicious dumplings and ramen from two of the nicest people in all of Tokyo, Yoshida and Amo! Gochisousama deshita!
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室内アクティビティ:東京でシェフと一緒にラーメンと餃子作りマスタークラス
6月 03, 2026
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Klisch Daniel
Kaori was such a nice and friendly host. Would definitely recommend the vegan cooking class for an authentic and very nice and yummy experience!
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ビーガン対応のラーメンと餃子を作る料理教室
6月 01, 2026
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Jenna
She was amazing!!! We loved her class. It was delicious and a very unique experience. Would recommend. Thank you Kawaii cooking :)
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東京でかわいいラーメンと餃子作りを楽しむクッキングクラス
5月 29, 2026
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Susan Colegrove
Yoshi and Amo were wonderful hosts and chefs for our cooking class. It was hands on and we were all involved in a small class setting. They shared their personal recipes and the food was wonderful! Thank you for a great family experience!
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室内アクティビティ:東京でシェフと一緒にラーメンと餃子作りマスタークラス
5月 17, 2026
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Clara Richoux
We share a really nice moment with the staff. Thanks for the knowledge, the hospitality and your kindness. Merci beaucoup à vous deux ❤️
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東京のシェフの自宅でラーメン・餃子・抹茶を手作り体験
5月 13, 2026
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Morgan Phillips Taft
Such a great experience!! The food was delicious (it was the best ramen we’ve had on our trip so far) and chef Yoshi and Amo were such wonderful hosts. Two of our friends ended up not feeling well and missing the experience, so they even made extra portions to bring back for them! Definitely plan on making this part of your itinerary - thank you both! 🥟🍜
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室内アクティビティ:東京でシェフと一緒にラーメンと餃子作りマスタークラス
5月 12, 2026
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Alex
Emi was a very welcoming host, we came as a family of 6 and everyone enjoyed their time! Definitely a unique experience I would recommend others to try! And also, the meal was delicious :)
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東京で楽しむプライベート天ぷらうどんと餃子料理体験
5月 09, 2026
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東京での餃子料理教室

外はカリッと、中はジューシーで柔らかい、日本の餃子の魅力は何でしょうか?シンプルなご飯から豪華なチャーハン、熱々のラーメンまで、あらゆるものと完璧に合うサイドディッシュやスナックです。料理講師の指導の下で、餃子を一から作る方法を学びましょう。具材はすべて一から作り、すべての材料が健康的で美味しいことに安心感を得られます。東京の餃子料理教室の中には、ベジタリアンやビーガンのオプションを提供しているところもあり、何も見逃すことはありません。この日本の定番料理は、もともとは中国から伝わったポットスティッカーとして始まりましたが、多くの料理と同様に、日本独自のものとなりました。これらの東京での餃子料理教室で技術を学べば、家で美味しい餃子を作るのがいかに簡単かを実感できるでしょう!