Japan Halal Mochi Classes(8)
Mochi Pounding Experience in Osaka
Friendly hosts will teach you how to pound mochi using a traditional wooden mallet and mortar in this mochi-making experience in Osaka! You’ll then choose from a variety of flavors to customize your freshly made mochi.
Traditional Japanese Wagashi Making Class in Kyoto
Japan’s cultural capital is the perfect place to learn to make “wagashi,” the traditional Japanese confections made of sweet bean paste and mochi. Join this workshop with an experienced wagashi teacher and make your own artistic and delicious sweets!
Wagashi: Make Nerikiri & Mochi and Enjoy Matcha in a Lesser-Known Tokyo Neighborhood
Make wagashi sweets with a certified instructor at her home in Tokyo. Learn the cultural significance of mochi, make fruit daifuku and hanami dango, decorate a delicate nerikiri confectionery, whisk matcha, and enjoy your sweets with tea.
Make Different Kinds of Mochi Sweets in a Lesser-Known Tokyo Neighborhood
Make colorful Japanese wagashi at a hands-on confectionery class in Tokyo (Kitaminemachi). Join Satoko, an instructor from the Wagashi Promotion Association of Japan, to make seasonal fruit daifuku and sanshoku dango.
Wagashi: Japanese Sweets Making Class in Tokyo (5 Options)
Try your hand at making traditional Japanese sweets in Setagaya, Tokyo! Choose from 5 classes and make your wagashi of choice: fruit daifuku, nerikiri, hanami dango skewers, and more, with certified wagashi instructor Kaoru.
Make Hanami Dango, Daifuku and Nerikiri Wagashi in Mitaka
Learn how to make two different types of mochi sweets: fruit daifuku and three-color dango skewers, and mold delicate nerikiri wagashi confectioneries. Then, enjoy your sweet creations in this class with a professional instructor in Mitaka, Tokyo!
Family-Friendly Tokyo Home Party: Home Cooking Class & Meal
Experience an authentic Japanese home party in a cozy home in the suburbs of Western Tokyo. Aki, your local host, will take you shopping and share her best home cooking recipes before sharing a delicious meal in a family-friendly home party.
Nerikiri Wagashi-Making & Tea Tasting in Yanaka (Tokyo)
Unleash your creativity as you make a beautiful nerikiri wagashi (traditional Japanese sweet). Enjoy your wagashi alongside a tasting of three types of Japanese green tea in this wagashi-making and tea-tasting experience in Yanaka (Tokyo).
Recent Reviews from GuestsExperience the Art of Making Mochi in Japan
Embark on a delightful culinary journey with our Mochi Making Classes, specifically tailored for those seeking halal options. Mochi, a traditional Japanese delicacy, is not just a treat for your taste buds but a captivating cultural experience. With its smooth, chewy texture and subtly sweet flavor, mochi has become a beloved pastry worldwide. Our meticulously curated classes offer a hands-on approach to learning this traditional craft while adhering to halal dietary requirements.
Halal Mochi Options for Peace of Mind
One of the unique aspects of our classes is the assurance of halal ingredients in every mochi creation. We understand the importance of maintaining dietary restrictions and preferences, thus our classes are specially designed to cater to halal-conscious individuals. You will learn about the ingredients that make up this delectable treat, ensuring each component complies with halal guidelines, enabling you to enjoy the mochi-making process with complete peace of mind.
Unlock the Secrets of Mochi Techniques
Our mochi classes provide an in-depth exploration of the art and technique that goes into making these exquisite rice cakes. From soaking and steaming the glutinous rice to pounding it into the perfect stretchy dough, each step is demonstrated and practiced under expert guidance. Using halal-certified tools and methods, you will master the skill of crafting mochi, from the traditional variety to more modern interpretations. Join us for an insightful session that not only respects but celebrates cultural diversity through food.