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Japan Pescetarian Sashimi Food Tours

Explore Japan's seafood delights with our Pescetarian Sashimi Food Tours, perfect for seafood lovers.
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5.0 (6)

Chef’s Gourmet Food Tour with Premium Wagyu in Osaka

Osaka
3.5 hours
Hosted by Chef
24% OFF
US$112.08US$146.52
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4.7 (9)

Kyoto’s Kitchen: Nishiki Market Food Tour With Hiroshi

Kyoto
1.5 hours
Private Experience
US$68.80US$76.44
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US$94.60US$105.11
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4.5 (2)

Wakayama Tuna Auction Market Private Guided Tour and Breakfast

Wakayama
1.5 hours
Private Experience
US$63.06US$70.07
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US$55.04US$61.15
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US$154.51US$171.68
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US$160.82US$178.69
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US$143.33US$159.26
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US$91.73US$101.92
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US$37.26US$41.40
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Latest Reviews
What byFood users are saying.
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Milena Benitez
The tour was amazing, delicious amazing food and drinks. Aki, the tour guida was the best. Give us a lot of nice information and very fun and friendly. I really enjoy and recommend the experience if you are in group or by solo traveling.
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Eat and Drink Like a Local in Ueno
July 07, 2026
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Alison Coughlin
We had a great time exploring the market with Hiro! It was interesting to learn about his "day job" and he took us to several great spots, including the basement of the department store where locals buy their lunches. Only noting that we stopped at one store and were told everything should be fine for our dietary restrictions, but I checked ingredients when I got home and one sauce had beef & pork in it. We should definitely have checked and do not expect Hiro to know every ingredient in all the packaged goods in the market! Just advice to future travelers to translate everything!
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Kyoto’s Kitchen: Nishiki Market Food Tour With Hiroshi
June 29, 2026
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Joshua Q.
Super Great time with Bruce, he ensured the evening stayed joyful, fun and engaging! It was not awkward and he was insightful, friendly and made us feel so welcomed! His warm and knowledgable approach made the food tour amazing for my family and I. Take note, I had 3 elderly and 5 adults! He managed it all with grace and poise and I thank you again for an evening to remember, SEE YOU AGAIN BRUCE! thank you
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Fukuoka at Night: Izakaya Foods and Local Ramen in Hakata
June 25, 2026
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Kata Ordog
A few days ago, we got to go on an awesome food tour by Keigo! Being brand new to Osaka, we wanted to book something a little more laid back than the usual tours in the centre and we absolutely loved this tour. I will try not to spoil too much of what you'll have, but I will say that we had some of the best food the week we spent in Japan there. Not only that, but all 4 locations were unique and really cool, too! I would definitely book this tour again in a heartbeat!
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Chef’s Gourmet Food Tour with Premium Wagyu in Osaka
June 03, 2026
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David Thompson
My wife and I were travelling around Japan for five weeks, and thought a food tour in Osaka would be a nice way to end our trip. This was definitely the best choice we could have ever made. The food choices were delicious and very generous portions- thankfully we were hungry . We loved the food locations we visited. These are places we would have missed on our own, especially our fourth and last destination- an absolutely beautiful spot . We loved both the atmosphere and the dessert. With just three people on this tour, we were able to experience a very enjoyable and intimate event. Our guide, Keigo was excellent!! He chose the food, the locations, and even made the best suggestions on which drinks to try. He was the perfect host who made this awesome food tour a highlight of our vacation!!
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Chef’s Gourmet Food Tour with Premium Wagyu in Osaka
April 28, 2026
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Christian
Aki knows Ueno, and it shows. It was a mix of new food experiences and great cultural learning. I recommend this tour to anyone wanting to eat like a local and learn more about japan in general.
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Eat and Drink Like a Local in Ueno
April 23, 2026
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Wallis
Great informative tour. Guide was very helpful and responsive with my pre tour questions. Also enjoyed the opportunity to “taste test” the different kinds of tuna sashimi.
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Wakayama Tuna Auction Market Private Guided Tour and Breakfast
April 23, 2026
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Kiran Chauhan
Hiro was a great guide for Nishiki market and the surrounding areas. He was able to navigate our special diets and we tried lots of things. He’s a marine biologist so can tell you a lot about seafood as well as Kyoto culture and traditions
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Kyoto’s Kitchen: Nishiki Market Food Tour With Hiroshi
March 29, 2026
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Gabriel Tudorica
We had a wonderful experience with Keigo! Definitely recommend it. We love to go on food tours to discover new dishes to try and get to know the culture a bit more. Keigo delivered on everything. We went to some great places and tried some new foods prepared properly, not tourist traps. We would have never entered such restaurants. Were ALL dishes on our liking, of course not. We are picky europeans :), BUT we did try them and some were winners. Here are 3 highlights, i'll leave the rest as a surprise to not spoil everything. 1. I bet you never ever eaten meat from the tuna's head, right? Keigo told us that it used to be the fisherman's take (similar with the chef's cut). It's more fatty, similar with fatty tuna (otoro). And it's a rare dish as less than 1% of the restaurants get access to this kind of meat. And it was delicious if you're into these kind of meats. 2. An amazing tartar sauce served with an equally great tempura tuna. While I believe tuna should be eaten raw to not lose its flavor (and it's blasphemy to do it otherwise :)), this dish delivered next level. 3. Tepaniaki style wagyu beef, prepared in front of us. A really awesome piece of meat. And this comes a day after we went to a high end kobe beef experience... in Kobe. The wagyu served here was AMAZING. Also, did I mention that we went to a 100+ year old building, very retro style for dessert? I already shared more than I should have. I'll leave you to discover the rest.
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Chef’s Gourmet Food Tour with Premium Wagyu in Osaka
March 28, 2026
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Kiran Chauhan
Aki is a great guide! Had lots of fun, great food and learnt about Ueno. Went to places we’d never have gone on our own, and all dietary reqs were well catered for. Highly recommend booking this tour.
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Eat and Drink Like a Local in Ueno
March 24, 2026
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Michelle von Burg
We had a very good time on the tour, our guide knew about the market and how it works. We had a chance to try all kinds of different foods from sweets to different fish.
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Tsukiji Fish Market Tour with Breakfast
March 23, 2026
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Kirkpatrick
Aki provided a very engaging night walking around the Ueno area. Lots of interesting food and social culture! Thanks Aki!
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Eat and Drink Like a Local in Ueno
March 19, 2026
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Explore the Delights of Pescetarian Sashimi

Welcome to an unforgettable culinary journey specially curated for those who savor seafood delights. Our Pescetarian Sashimi Food Tours promise a unique blend of tradition and modernity, offering you the freshest and most exquisite sashimi options. Whether you are a devoted pescetarian or someone who appreciates the art of simple, raw flavors, these tours provide an opportunity to explore Japan’s rich culinary heritage in a way that suits your diet.

Savor Freshness with Every Bite

Sashimi is much more than just fresh fish; it's a culinary art form deeply rooted in Japanese culture. Our tours highlight this art through a variety of sashimi selections crafted from the freshest catch of the day. As you wander through bustling fish markets and quaint coastal towns, you’ll have the chance to see expert chefs preparing your meal with precision and skill. From the delicate slices of salmon and tuna to the more adventurous offerings like octopus and squid, our tours ensure that every pescetarian palate is satisfied. Discover how different ingredients are paired to elevate the sashimi experience while enjoying the peaceful ambiance of traditional Japanese settings.

Experience Japan through Food Tours

Food tours are a magnificent way to immerse yourself in the culture and traditions of Japan. With our pescetarian-focused offerings, you can explore bustling markets, scenic seaside locations, and sophisticated dining establishments. Each stop on your journey has been carefully selected to provide an authentic experience showcasing the best of Japanese seafood. Whether enjoying a hands-on sashimi preparation lesson from a seasoned chef or participating in a tea-pairing event to complement your meal, you’ll find that these food tours offer a holistic view of Japan's pescetarian offerings. Tailored to your dietary preferences, these tours deliver not just meals, but moments of discovery and delight.