Osaka Tempura Food Experiences(6)
Family-Friendly Cooking Class in Osaka: Make a Tempura Meal
In this Osaka cooking class, everyone is welcome to have fun making delicious, crispy tempura, a classic Japanese dish. Enjoy making and eating a tempura meal with Max, your bilingual host and local restaurant owner.
Crispy Tempura & Miso Soup Cooking Class w/ a Chef in Osaka
Cook a crispy tempura-topped rice bowl, traditional home-style miso soup, and a classic side dish at Chef Yuki’s kitchen in Osaka. Your host is a bilingual cooking specialist who used to work at a Michelin Bib Gourmand-awarded izakaya restaurant.
Osaka City Tour: Shopping Streets, Shrines, and Depachika
Explore Osaka like a local! Stroll along Osaka’s longest shopping street, visit a “depachika” food basement, and make a wish at a famous shrine! Then stop by your local host’s home for a cup of tea where you’ll get a glimpse into Japanese home life.
Osaka Cooking Class: Tempura & Udon in a 90-Year-Old House
Step into a renovated 90-year-old townhouse in Osaka for a charming cooking class. Learn to make a rich udon dish (warm or cold) with a soy sauce base and deep fry tempura fritters to use as toppings. Enjoy lunch and take home a cute souvenir!
Tempura Cooking Class in Osaka
Find out the secret technique that makes the lightest, crispiest tempura! Anyone can join, as this cooking class in Osaka can be customized to accommodate for any dietary restrictions, including vegan, vegetarian, and halal.
Sushi & Tempura-Making Class w/ Tea Ceremony in Osaka
Learn from an industry pro in this home cooking class in Osaka. Experience a traditional tea ceremony, learn how to make sushi and tempura from scratch and enjoy your delicious creations before receiving a custom calligraphy art souvenir.

Discover the Best Tempura in Osaka
Osaka, a vibrant city known for its diverse culinary scene, offers a unique twist on traditional Japanese dishes. One such delight that stands out is tempura, a classic Japanese dish made by lightly battering and deep-frying seafood, vegetables, and other ingredients. For those seeking an authentic taste of Japan, exploring the tempura options in Osaka is a must. The city boasts a variety of experiences that allow food enthusiasts to enjoy this crispy delicacy in settings ranging from street food stalls to elegant dining establishments.
Experience Tempura Like a Local
Venturing through Osaka's bustling streets, you'll find a wide array of spots offering tempura, each with its unique style and presentation. Some local eateries provide a casual setting where you can sit at the counter and watch the chef skillfully prepare your meal, while others might offer a more upscale atmosphere complete with beautifully presented dishes. Opting for a guided food tour can also enrich your experience, as it often includes tastings at various locations, along with insights into the history and preparation methods of tempura. Whether you prefer shrimp, squid, or seasonal vegetables, the variety is sure to impress.
Tempura Cooking Classes and Workshops
For those looking to take their culinary adventure a step further, participating in a tempura cooking class or workshop can be an enlightening experience. These sessions often provide hands-on opportunities to learn how to make the perfect tempura batter and frying technique, utilizing fresh ingredients sourced from local markets. Under the guidance of skilled instructors, you'll gain valuable insights into the art of tempura, allowing you to recreate this Japanese staple at home. Such experiences not only enhance your culinary skills but also deepen your appreciation for Japanese food culture.
All these incredible tempura experiences make Osaka a prime destination for food lovers. Whether you’re enjoying a casual meal or diving into a cooking class, the city promises a delicious journey into the world of tempura.