Dai Ni Horaiya

Nestled in Tokyo's Shinjuku district, Daini Horaiya is a cherished Japanese izakaya renowned for its horumon cuisine. This vibrant eatery offers an array of grilled and stewed offal delights, including juicy tripe and tender heart sashimi. Using traditional cooking techniques, the dishes highlight the authentic flavors of each ingredient. Situated conveniently near Shinjuku West Exit, the location provides easy access to visitors exploring the bustling area. The restaurant's nostalgic ambiance, coupled with friendly and attentive service, creates a welcoming atmosphere ideal for casual gatherings. Founded in 1947, Daini Horaiya remains a favorite, celebrated for its deep roots in Japan's culinary heritage. Don't miss pairing your meal with their signature drink selections for an unforgettable dining experience.