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Traditional Japanese / Kaiseki / Kappo
Get an education in great Nihonshu while enjoying some delicious kappo eats at this Kawasaki sake paradise.
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Alcohol lovers rejoice — this Kawasaki teppanyaki restaurant is famous for providing premium sake tastings alongside some excellent grilled dishes. A wide range of other alcohol is available, meaning you can enjoy your old favorites alongside some new ones. As for the food, three different set-course menus are available: one with a random selection of dishes, the full omakase, and a premium omakase with some rarer ingredients. Some favorites which feature on all of them include the boiled beef, mackerel with chrysanthemum, and bamboo shoots noodles. Each is cooked up in classic teppanyaki style, on an iron griddle right in front of the customers. You’ll be in love with the fragrant scents of grilling meat and vegetables which fills the air here. If you’re able to get in that is! Due to immense demand, the owner has implemented an introductions-only booking policy. This is due for review after April 2020, but there’s a chance it may become a permanent state of affairs.
Gatagataya Phone Number070-6526-4494
Monday: 06:00 PM - 11:00 PM
Tuesday: 06:00 PM - 11:00 PM
Thursday: 06:00 PM - 11:00 PM
Friday: 06:00 PM - 11:00 PM
Saturday: 06:00 PM - 11:00 PM
Gatagataya AddressSilk Corp 1F, 4-8-23, Mizonokuchi, Takatsu-ku, Kawasaki, Kanagawa, 213-0001, Japan
Nestled below the bustling city of Tokyo, Kanagawa Prefecture is as diverse in its environment as its food is delicious; Kanagawa offers Chinese street food and craft beer in Yokohama and fresh seafood from Kamakura and Enoshima, as well as natural beauty and mountainous produce in the hot spring town of Hakone near the base of Mount Fuji.
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