Isaribi

Nestled in the serene surroundings of Okawa Onsen in Higashi-Izu, Isaribi offers a unique dining experience that combines the tranquility of a traditional Japanese inn with the exquisite flavors of Japanese cuisine. Known for its focus on seafood, Isaribi presents a kaiseki dinner that highlights the freshest local ingredients, including the use of water and salt from the Izu region. Guests can indulge in a variety of dishes, such as the Ise lobster miso soup and expertly grilled fish, each prepared with meticulous attention to detail and presented in the elegant kaiseki style. The restaurant's location in Shizuoka provides breathtaking ocean views, enhancing the private and relaxing atmosphere. Isaribi's history dates back to 1970, and it continues to offer an authentic Japanese experience with its in-room dining service and private dining areas. The establishment also boasts rooms with open-air baths featuring natural hot spring water, as well as both private and public hot spring baths, making it a perfect retreat for those seeking relaxation and culinary delight. Easily accessible via Route 135 and a shuttle service from Izu-Okawa Station, Isaribi is a hidden gem in the Amagi Mountains, offering a peaceful escape with award-winning cuisine and unparalleled hospitality.