Kakiya Yuei Maru

Kakiya Yuei Maru is a coastal culinary treasure nestled in the scenic town of Tara, Saga Prefecture. It offers a truly unique seafood dining experience where freshness takes center stage. Situated against the serene backdrop of the Ariake Sea, diners are treated to spectacular views while indulging in the restaurant's renowned grill-your-own seafood concept. The restaurant celebrates the bounty of the sea with its standout oysters, famous not only for their succulence but for being freshly harvested right from the surrounding waters. The menu extends to a variety of other seafood delights, including silky scallops, tender clams, and juicy tiger prawns, all primed for tableside grilling. Beyond its culinary offerings, Kakiya Yuei Maru boasts a warm and lively atmosphere that is perfect for family gatherings and informal meetups with friends. The friendly and knowledgeable staff ensures every diner receives attentive service and assistance in perfecting their grilling technique. Having garnered a loyal following, this seafood haven invites guests to not just dine, but to immerse themselves in the entire experience, indulging the senses with tantalizing fragrances and breathtaking views—making each visit a memorable escape by the sea. With its perfect blend of fresh ingredients, stunning locale, and interactive dining, Kakiya Yuei Maru is a true must-visit for seafood lovers traversing the western coast of Japan.