Kappou Sakamotoya

Kappou Sakamotoya is a celebrated dining destination nestled in the heart of Chichibu District, Saitama. With over a century of history, this esteemed eatery offers a nostalgic Showa-era atmosphere, perfect for those seeking a taste of traditional Japan. Located conveniently near Minano Station, it provides easy access for both locals and visitors. The restaurant specializes in unagi, or eel dishes, with their signature Unaju being a standout offering. The eel is sourced from the renowned regions of Kagoshima and Miyazaki Prefecture, ensuring the highest quality. Each dish is prepared with meticulous care, as the eel is steamed and grilled to perfection using gas, only after an order is placed. This dedication to freshness results in a wait time of about 30 minutes, but the flavorful reward is well worth it. Kappou Sakamotoya also delights guests with crispy bone chips and fried octopus, alongside pickles and liver soup that accompany the meals. The restaurant's second-floor seating provides a private and intimate dining experience, ideal for special occasions or quiet gatherings. Reservations are recommended due to the restaurant's popularity, though walk-in customers are accommodated when possible. Whether you're a local or a visitor, Kappou Sakamotoya promises an authentic and memorable Japanese culinary experience.