Unagi Nobuhara

Embrace a harmony of tradition and elegance with expertly grilled unagi at Unagi Nobuhara in Urawa. Perfect for intimate culinary adventures.
Restaurant Details
In the heart of Urawa, Saitama, Unagi Nobuhara offers a delightful blend of traditional and modern dining. Renowned for its superior unagi dishes, the restaurant prides itself on using only high-quality domestic eels that are expertly prepared to retain exquisite flavor and perfect texture.
The unagiju is a standout dish, featuring eels meticulously grilled over Kishu binchotan charcoal. This revered cooking technique results in a delicate balance of smoky aroma and tender meat, all enhanced by a rich, flavorful sauce.
Masterfully crafted by Chef Yoshiaki Nobuhara, who boasts over 25 years of culinary experience, each dish is a testament to his passion and expertise in unagi cuisine. Coupled with an inviting ambiance and modern decor reflecting Japanese tradition, Unagi Nobuhara is an ideal destination for both intimate gatherings and larger celebrations.
Situated conveniently near Urawa Station, the restaurant offers easy access for diners looking to escape the city's hustle. The attentive staff ensures a warm dining experience, making every visit to Unagi Nobuhara memorable.
Unagi Nobuhara Phone Number
Unagi Nobuhara Business Days
Unagi Nobuhara Address
Taguchiya Building B1F, 2-6-17 Takasago, Urawa-ku, Saitama-shi, Saitama 330-0063
Unagi Nobuhara Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Saitama Prefecture boasts stunning scenery, cultural landmarks, and a variety of delicious local produce, making this prefecture an ideal day trip from Tokyo.
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