Makino

Makino, located in the bustling district of Shinagawa City in Tokyo, stands out for its delectable Japanese izakaya offerings. Famous for its perfectly charcoal-grilled conger eel, the restaurant provides a delightful sensory experience as guests witness the culinary magic unfold before their eyes. The extensive menu features a wide array of dishes, with the sashimi platters being particularly noteworthy due to their freshness and flavor. The impeccable combination of these dishes with a broad selection of sake promises to elevate every dining occasion. Conveniently situated near Shin-Baba Station, Makino is accessible and ideal for intimate dinners or casual gatherings. Its nostalgic Showa-era decor creates a warm atmosphere, making it an inviting spot for those in search of authentic izakaya dining. Attentive and knowledgeable, the staff at Makino ensure that every guest enjoys a memorable meal, offering personalized recommendations for the best sake pairing. Reservations are advised for enjoying this beloved dining destination.