Shofuku Sumiyaki

Shofuku Sumiyaki, nestled in the heart of Hiroshima, offers an authentic Japanese BBQ experience that has been delighting patrons since its establishment in 1977. Originally a yakiniku restaurant, it rebranded to its current name in 2007, continuing its legacy of serving exquisite grilled delicacies. The restaurant is renowned for its charcoal-grilled yakiniku dishes, featuring a variety of premium meats such as Hiroshima's specialty Koune, Wagyu Yukke, and Premium Horumon. A standout dish is their signature Chinese-style ramen, boasting a rich soy sauce broth crafted from chicken and pork bones. Located at 1-20 Furueshinmachi in Nishi Ward, Shofuku Sumiyaki is conveniently accessible, being just a short 3-minute walk from Hiroden Furue Station. This prime location makes it an ideal spot for both locals and tourists seeking a memorable dining experience. The ambiance at Shofuku Sumiyaki is traditional and relaxed, with options for table seating, tatami rooms, and counter seats, catering to a diverse clientele from families to solo diners. The community-oriented atmosphere is complemented by friendly and attentive staff, ensuring a comfortable and unpretentious dining experience. Whether you're a fan of authentic Japanese BBQ or exploring Hiroshima's culinary offerings, Shofuku Sumiyaki promises a delightful journey through flavors and traditions.