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Sushi Hanayoshi

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Summary
Restaurant Details
Location
For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Cuisine
Sushi
Fugu / Crab / Other Seafood
Average cost
Lunch: ¥10,000 - ¥15,000
Dinner: ¥15,000 - ¥28,000

Chef Yoshioka Ryohei offers fresh sushi with hand-picked seasonal seafood and sake in downtown Niseko, a popular ski resort.

Restaurant Details

Sushi chef Yoshioka Ryohei was born and raised in Niseko, a popular ski resort in Japan’s northernmost island of Hokkaido, to a family of soba restaurant owners, although buckwheat noodles was never his true callin. After 13 years of studying sushi-making and fish selection in Tokyo, he returned to his hometown in 2006 to open Sushi Hanayoshi.


For the neta, Yoshioka selects seafood directly from the local market every day and works on a menu that changes accordingly. Customers can enjoy fresh sea urchin or Hokkaido abalone depending on the season. Yoshioka also sources superior quality tuna from Tokyo’s Toyosu market, which is lovingly placed atop sushi rice laced with a careful dosage of vinegar. How the fish is cut, as well as the type and amount of vinegar used in the preparation of the rice used in the sushi, is adjusted so each piece is unique.


Alcohols are also carefully curated, with a wide selection of local sake and wine from across the world.


The six-seat counter offers a direct view of Yoshioka’s sushi-making art, where conversations between him, his apprentices and regulars are a common sight. For Yoshioka, these interactions are as essential, if not more so, than the meal itself.

Sushi Hanayoshi Access Info

  • Hanayoshi is a 12-minute drive from Niseko Station.

Sushi Hanayoshi Phone Number

0136-44-3444

Sushi Hanayoshi Business Days

Sunday
11:30 AM
01:00 PM
-
05:00 PM
09:00 PM
Monday
Closed
Tuesday
Closed
Wednesday
11:30 AM
01:00 PM
-
05:00 PM
09:00 PM
Thursday
11:30 AM
01:00 PM
-
05:00 PM
09:00 PM
Friday
11:30 AM
01:00 PM
-
05:00 PM
09:00 PM
Saturday
05:00 PM
09:00 PM
-
11:30 AM
01:00 PM

Sushi Hanayoshi Address

65 Fujimi, Niseko, Abuta-gun, Hokkaido 048-1502

Sushi Hanayoshi Cancellation Policy

Cancel your reservation at least 4 days before the dining start time to receive a full refund minus a 3.2% transaction fee.

Read more

Restaurant location

The northern island prefecture of Hokkaido offers a beautiful natural landscape whose diverse environment produces high-quality local meat, vegetables, and seasonal seafood to create regional cuisine and famous dairy products.

Get Directions

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2024
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¥2,000
reservation fee per guest*
Request Reservation
Free cancellation (4 days notice)
*Fee for reservation service only. This fee DOES NOT include any food, beverages, or services at the restaurant.
*Confirmation sent within seven business days.
*The reservation service charge will only apply if the reservation request is successful. If the restaurant cancels the reservation, 100% of the service charge will be refunded.
For each guest that dines at this restaurant, byFood will donate
10 meals
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