Taishu Baniku Sakaba Fujinoma
Nabe / Sukiyaki / Shabu Shabu
Relish traditional horse meat dishes in the heart of Tsunashima at Taishu Baniku Sakaba Fujinoma, where culinary excellence meets cozy ambiance.
Restaurant Details
Nestled in the heart of Yokohama's bustling Tsunashima district, Taishu Baniku Sakaba Fujinoma is a treasure trove for lovers of horse meat. Just a short walk from Tsunashima Station, this izakaya is renowned for its expertly crafted horse meat dishes, made with fresh, high-quality ingredients.
The menu features an array of delectable options. From succulent horse sashimi to lightly battered karaage, each dish is a testament to the restaurant's commitment to culinary excellence. Their signature tataki and the rare steak are particular favorites, celebrated for their rich flavors and tender textures.
The restaurant’s inviting atmosphere, reminiscent of a traditional Japanese izakaya, offers the perfect backdrop for any dining occasion. With its wooden interior and cozy tatami seating, Taishu Baniku Sakaba Fujinoma provides an authentic dining experience that encourages guests to relax and savor their meals.
In addition to its exceptional food, the restaurant prides itself on attentive service. The staff, known for their warm hospitality, enhance the dining experience by guiding guests through the menu and recommending pairings with the extensive list of sake and spirits.
Taishu Baniku Sakaba Fujinoma Phone Number
Taishu Baniku Sakaba Fujinoma Business Days
Taishu Baniku Sakaba Fujinoma Address
Tenpo Hidari, 1-6-17 Tsunashimanishi, Kohoku-ku, Yokohama, Kanagawa 223-0053
Taishu Baniku Sakaba Fujinoma Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Nestled below the bustling city of Tokyo, Kanagawa Prefecture is as diverse in its environment as its food is delicious; Kanagawa offers Chinese street food and craft beer in Yokohama and fresh seafood from Kamakura and Enoshima, as well as natural beauty and mountainous produce in the hot spring town of Hakone near the base of Mount Fuji.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
| Su | Mo | Tu | We | Th | Fr | Sa |
|---|---|---|---|---|---|---|
27 | 28 | 29 | 30 | 1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
11 | 12 | 13 | 14 | 15 | 16 | 17 |
18 | 19 | 20 | 21 | 22 | 23 | 24 |
25 | 26 | 27 | 28 | 29 | 30 | 31 |
10 meals
SEAT RESERVATIONBar Noble
Cocktail-making meets tea ceremony: getting drunk has never felt so classy.
SEAT RESERVATIONFENICOTTERO
Experience stand bar culture at FENICOTTERO in Yokohama. Relish Italian dishes and wines in an award-winning setting. Discover this hidden gem today.
SEAT RESERVATIONBISTRO RUBAN
Enjoy Italian flavors and bistro charm at Bistro Ruban, located in Yokohama Bay Quarter. Highlights include tender beef stew and a scenic terrace.
SEAT RESERVATIONWILD STOCK
Discover WILD STOCK in Kawasaki, offering flavorful hamburgers with Australian beef. Relish in their signature Wild Stock Burger and cozy diner vibes.