Tobian

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Special Autumn OfferMake your first reservation this autumn to earn a ¥1,500 promo code for your next reservation.
Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Location
Cuisine
Omakase, Washoku (Traditional Japanese), Fusion
Average cost
Lunch: US$22.78
Location
Cuisine
Omakase, Washoku (Traditional Japanese), Fusion
Average cost
Lunch: US$22.78
Autumn Special
US$9.76 per reservation
Request Reservation
Add to Cart
Special Autumn OfferMake your first reservation this autumn to earn a ¥1,500 promo code for your next reservation.
Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Nestled in the serene countryside of Akita, Tobian provides a unique fusion of creative and traditional Japanese cuisine. The restaurant's exterior showcases a charming, stylish house ambiance, while stepping inside reveals a delightful retro Western-style decor. This intriguing contrast enhances its tranquil and inviting atmosphere, ensuring diners feel right at home. Tobian is celebrated for its exquisite omakase courses, with dishes meticulously crafted using fresh, seasonal ingredients. A highlight is the extraordinary tomato croquette, famously stuffed with shrimp and potato mayo, delivering a delightful taste experience that lingers on the palate. Another must-try is the highly praised beef stew, whose rich flavors and delicate textures are available exclusively in course meals, elevating the dining experience to new heights. Located in Yuwatsubakigawa, Tobian is a culinary haven hidden amidst Akita's lush, rural landscape. Its strategic location makes it an effortless retreat, just a short drive from central Akita. Proximity to this scenic landscape provides diners with a picturesque backdrop while offering a tranquil escape for both travelers and locals alike. The restaurant's ambiance perfectly suits those seeking a space for leisurely lunches, romantic dinners, or intimate family gatherings. The dedicated staff, known for their warmth and attention to detail, ensure each visit is memorable. With unique dishes, an inviting atmosphere, and exceptional service, Tobian is poised to be an essential stop for any food enthusiast visiting Akita.
WED
21
Today
Lunch
11.00 -
2.30 PM
11:00 AM - 2:30 PM
Dinner
5.00 -
10.00 PM
5:00 PM - 10:00 PM
THU
22
Lunch
11.00 -
2.30 PM
11:00 AM - 2:30 PM
Dinner
5.00 -
10.00 PM
5:00 PM - 10:00 PM
FRI
23
Lunch
11.00 -
2.30 PM
11:00 AM - 2:30 PM
Dinner
5.00 -
10.00 PM
5:00 PM - 10:00 PM
SAT
24
Lunch
11.00 -
2.30 PM
11:00 AM - 2:30 PM
Dinner
5.00 -
10.00 PM
5:00 PM - 10:00 PM
SUN
25
Lunch
11.00 -
2.30 PM
11:00 AM - 2:30 PM
Dinner
5.00 -
10.00 PM
5:00 PM - 10:00 PM
MON
26
Closed
TUE
27
Lunch
11.00 -
2.30 PM
11:00 AM - 2:30 PM
Dinner
5.00 -
10.00 PM
5:00 PM - 10:00 PM
Vegetarian
Available
Vegan
Not Available
Halal
Not Available
Pescetarian
Not Available
Gluten-free
Not Available
Kosher
Not Available
Vegetarian
Available
Vegan
Not Available
Halal
Not Available
Pescetarian
Not Available
Gluten-free
Not Available
Kosher
Not Available
Course changes seasonally, exact dishes can't be confirmed in advance. byFood can communicate any dietary needs to the restaurant when you book.
Akita
Kokanoto-175-69 Yūwatsubakigawa, Akita, 010-1211, Japan
Open in Google Maps
Free cancellation
Cancel up to 1 week before for a full refund.
No refund within 1 week of the reservation or no-shows.

We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.

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