Tori Nao

Tori Nao, situated in the lively district of Taito City, is a renowned restaurant celebrated for its traditional yakitori—skewers of succulent grilled chicken that transport diners straight to Japan's culinary heart. The dishes here are meticulously prepared over high-quality charcoal, which imparts a unique smoky flavor. From chicken thigh and liver to lesser-known parts like gizzards and heart, every bite is an exploration of texture and taste. Its proximity to Asakusa Station and the famous Kaminarimon makes Tori Nao an easy stop for both locals and tourists. As you step inside, you're greeted by an ambiance that is warm and intimate, emphasizing simplicity with wooden accents and soft lighting. The bar seating arrangement allows diners to engage directly with the chef, who is always eager to share his passion for yakitori mastery. The service at Tori Nao is second to none, with attentive staff ensuring an enjoyable dining experience. Each skewer is served promptly and seasoned with care, offering the perfect balance of umami and spice. Beyond chicken skewers, the menu includes a selection of side dishes such as tsukune (chicken meatballs), seasonal vegetables, and a variety of pickles. Whether you're in the mood for a casual dinner, a meeting with friends, or a solo culinary adventure, Tori Nao provides a unique experience, blending tradition with exquisite skill. It's a must-visit for anyone wishing to savor the true flavors of Tokyo.