Unaharu

Delve into the exquisite world of eel cuisine at Una Haru, located in the serene town of Mizunami. The restaurant is famed for its mouth-watering unagi dishes, where each piece of eel is expertly grilled to perfection. This creates a delightful contrast of crispy skin and tender, juicy meat, all enhanced by their signature homemade sauce, which introduces a subtle sweetness that's sure to please your palate. Stepping into Una Haru, you'll find a warm and inviting atmosphere. Whether you opt for classic tatami-style seating or the more traditional tables, the cozy, family-run environment will make your dining experience unforgettable. The attentive staff ensures a seamless experience, adding to the charm and authenticity of this hidden gem. Easily accessible with ample parking, Una Haru impresses not only with its culinary offerings but also with its hospitality, making it a favored spot among locals and visitors alike. They stand out for their unique grilling technique, avoiding steaming, providing a true Japanese culinary adventure to savor.