Unagi Fukumoto

Unagi Fukumoto
Unagi
Discover the art of Unagi cuisine at Unagi Fukumoto in Kuki, where traditional Japanese flavors meet expert grilling techniques.
Restaurant Details
Unagi Fukumoto, located in the heart of Kuki, Saitama, is a culinary gem specializing in exquisite Unagi (eel) dishes. This restaurant is renowned for its traditional Japanese setting, complete with raised kotatsu tables and private rooms, making it an ideal choice for both intimate dinners and larger gatherings.
The menu at Unagi Fukumoto is a celebration of Japanese cuisine, with a focus on expertly prepared eel dishes. Signature offerings include unaju, a delightful combination of grilled eel served over rice, and eel sashimi. The restaurant also features unique dishes such as catfish tempura, grilled eel liver, and chawanmushi, a savory egg custard. For those seeking variety, the menu extends to carp sashimi and soft-shelled turtle soup.
The culinary techniques employed at Unagi Fukumoto are deeply rooted in the Kanto region's traditions, with eel being steamed and then grilled to perfection. Some dishes are charcoal-grilled, imparting a distinct aroma that enhances the dining experience.
Conveniently located just a 2-minute walk from Kuki Station, Unagi Fukumoto is easily accessible for both locals and visitors. The restaurant offers affiliated coin parking nearby, ensuring a hassle-free visit.
Guests can expect attentive service, with staff providing detailed explanations of each dish. The restaurant also offers a selection of Japanese sake, complementing the rich flavors of the cuisine. For those who prefer cashless transactions, PayPay is accepted, adding to the convenience of dining at this esteemed establishment.
Unagi Fukumoto Phone Number
Unagi Fukumoto Business Days
Unagi Fukumoto Address
2-9-51 Kukichuo, Kuki-shi, Saitama 346-0003
Unagi Fukumoto Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.

Waka

Aji Shun

Urinobou
