Unagi Ryori Sawasho

Unagi Ryori Sawasho in Nagoya is a top destination for aficionados of Japanese seafood. Specializing in the revered hitsumabushi, this restaurant serves expertly grilled unagi eel, capturing the true essence of umami. Located in the vibrant Nishiki district, close to notable landmarks like Nagoya Kanko Hotel, it offers easy access and serene private dining options. The elegantly designed interiors provide a perfect ambiance for both intimate gatherings and professional meetings. At the heart of Sawasho's culinary excellence is the commitment to preserving traditional Japanese flavors while offering a modern twist. Guests choose how to savor their eel, from eating it as is to enriching it with condiments or creating a flavorful ochazuke. The attentive staff ensure that your dining experience is memorable, combining exquisite taste, presentation, and hospitality seamlessly. Experience a culinary journey that merges tradition with taste at Unagi Ryori Sawasho—where each dish tells the story of Japan's rich seafood heritage.