Wagyu Yakiniku Tawara Ya

Savor the artistry of premium Wagyu beef at Wagyu Yakiniku Tawara Ya, a culinary gem in Kikugawa, where Chef Saito brings tradition to life.
Restaurant Details
Nestled in the vibrant city of Kikugawa in Shizuoka Prefecture, Wagyu Yakiniku Tawara Ya is renowned for offering an unparalleled dining experience. With a unique license allowing for coveted raw food service, this restaurant is a haven for those seeking the rich, distinct flavors of Yukhoe, a celebrated raw dish.
Under the expert guidance of Chef Saito, an innovator in Japanese culinary arts, Wagyu Yakiniku Tawara Ya crafts dishes that highlight the exquisite quality of Wagyu beef. Diners are treated to a line-up of specialized cuts, including the prized aged shoulder triangle and succulent skirt steak, all prepared to bring out the natural depth of flavors inherent in each cut.
Located at a convenient drive from Kikugawa Station, the setting offers a blend of modern sophistication with traditional Japanese elements, providing a dining atmosphere that is both comfortable and culturally enriching. From the moment patrons enter, they are attended to by a team of professionals who ensure every dining need is elegantly met, making each visit a timeless culinary journey.
Wagyu Yakiniku Tawara Ya Phone Number
Wagyu Yakiniku Tawara Ya Business Days
Wagyu Yakiniku Tawara Ya Address
5997 Kamo, Kikugawa-shi, Shizuoka 439-0031
Wagyu Yakiniku Tawara Ya Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
A coastal prefecture located in central Japan between Tokyo and Osaka, Shizuoka is home to Mount Fuji (the highest mountain in Japan), beaches and hot spring resort towns, and a thriving agriculture industry producing some of the most delicious and highly coveted produce in Japan.
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