Wakatake

Wakatake in Kikugawa is a gem for those seeking an authentic Yakiniku experience, infused with a nostalgic Showa-era charm. Famous for its premium Yumesaki beef, the restaurant crafts delightful dishes such as kalbi and beef tongue, celebrated for their mouth-watering succulence. An array of house-made kimchi complements each bite, heightening the rich flavors on offer. Located along a local prefectural highway, the spot is accessible with a short walk from Kikugawa Station. Known for its vibrant ambiance, Wakatake is a beloved community spot where the friendly staff create a dining experience that feels like home. With over four decades of family-run tradition, it stands as more than just a dining venue. Wakatake is a cornerstone of Kikugawa's culinary culture, cherished for its warm atmosphere, outstanding Yakiniku offerings, and friendly service that beckon guests to return.