Washoku Nari

Washoku Nari is a celebrated Japanese restaurant located in the heart of Akita, just a few minutes' walk from Akita Station. Nestled on the second floor of Forest One, this dining establishment offers a serene escape with its stylish interior and calm atmosphere. The restaurant features 11 counter seats and 6 private rooms, providing an elegant setting for both intimate gatherings and lively dining experiences. The culinary journey at Washoku Nari is a testament to meticulous craftsmanship and the skillful preparation of traditional Japanese cuisine. The menu is a delightful exploration of flavors, featuring an array of dishes such as the Omakase Course, Akita's Hatahata fish with winter melon and clear soup, and the exquisite sashimi of Akita tuna and surf clam. Each dish is thoughtfully crafted to draw out the natural flavors of the ingredients without extravagance. The owner of Washoku Nari brings a wealth of experience, having trained at the renowned Buntokuyama in Tokyo before opening this restaurant in his hometown of Akita. His dedication to culinary excellence is evident in every dish, complemented by a selection of exclusive sake pairings that enhance the dining experience. Guests are treated to warm and friendly service, with the owner and his wife providing detailed explanations of each course. The staff's hospitality extends beyond the meal, ensuring a memorable send-off for every visitor. Whether you're a seasoned sake connoisseur or a novice, the flexible pairings and thoughtful selection of Japanese sake will elevate your dining experience at Washoku Nari.