Western Ryori Tajima

Western Ryori Tajima is a charming establishment nestled in the heart of Isogo Ward, Yokohama. Known for its Yoshoku, or Japanese-style Western cuisine, this restaurant offers a delightful blend of Western flavors with a Japanese twist. The menu features a variety of dishes, including the popular Pork Chop with demi-glace sauce, Fried Oysters with Tartar Sauce, and Gratin with Oysters and Spinach. Each dish is crafted with care, showcasing techniques like pounding meat for pork chops and steaming chicken thigh in white wine. The restaurant is located on a quaint back street, offering a nostalgic ambiance that transports diners to a time-honored era. The gentle atmosphere makes it an ideal spot for leisurely meals and intimate gatherings. With over 36 years of history, Western Ryori Tajima is a testament to the dedication and passion of its owner, who started the restaurant at the age of 40. Inside, the decor reflects a classic Western style, creating a warm and inviting environment. The service is attentive, with a unique offering of limited lunches on select weekdays, ensuring a personalized dining experience. After lunch, the regular menu becomes available, allowing guests to explore the full range of culinary delights. Whether you're a local or a visitor to Yokohama, Western Ryori Tajima promises a memorable dining experience with its unique fusion of flavors and welcoming atmosphere.