Yanagiya Branch

Nestled in the heart of Odawara, Kanagawa, Yanagiya Branch offers a unique dining experience that combines the best of Japanese BBQ and izakaya culture. Known for its high-quality horumon grilling, this restaurant specializes in serving a variety of grilled offal dishes, including shiro (pork intestines), skirt steak, and kobukuro (uterus). These delicacies are complemented by a selection of side dishes such as bean sprout namul and potato salad. The spacious interior of Yanagiya Branch features a large counter, table seating, and traditional tatami rooms, creating an inviting izakaya-style atmosphere perfect for both casual gatherings and special occasions. The staff at Yanagiya Branch are dedicated to providing an exceptional dining experience, expertly grilling the food for customers right at their tables. Located at 5-chōme-8-42 Kotobukichō, the restaurant is easily accessible, being just a 10-minute bus ride from Odawara Station. Guests can enjoy a wide selection of alcoholic beverages, including beer, shochu, and Hoppy, making it an ideal spot for those looking to unwind and enjoy a relaxed evening. Whether you're a local or a visitor, Yanagiya Branch offers a memorable culinary journey through the flavors of traditional Japanese BBQ, set against the backdrop of Odawara's charming neighborhood.