Yokohama Kappo Shisei

Yokohama Kappo Shisei is a distinguished dining destination located in the heart of Yokohama, nestled within the Kinoshita Shoji Building. Just a short one-minute walk from Kannai Station Exit 5, this restaurant offers an intimate escape into the world of Japanese kappo cuisine. Renowned for its meticulous preparation and use of seasonal ingredients, Yokohama Kappo Shisei specializes in exquisite dishes featuring eel and fugu, or pufferfish. Diners can indulge in a fugu course that showcases multiple dishes, each crafted with attention to detail and presented beautifully. The menu also includes seasonal second course (hassun) and claypot rice, offering a diverse range of flavors. The ambiance is calm and relaxing, making it an ideal setting for quiet conversations. The restaurant provides semi-private rooms, ensuring a comfortable and intimate dining experience. The service is polite and excellent, with reservations required for lunch to maintain the quality of the experience. Yokohama Kappo Shisei has been serving patrons for a few years, originating from Maebashi, and has quickly established itself as a notable name in the culinary scene. For those dining solo, online reservations are accepted, and a limited but carefully selected sake menu complements the dining experience.