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Tokyo Glutensiz Mochi Yemek Pişirme Dersleri

Bu geleneksel Japon lezzetini kapsayıcı, rahat bir ortamda ustalaşmak için Tokyo'da glütensiz mochi pişirme kurslarına katılın.
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4.9 (64)

Tokyo'da Mochi Yapım Kursu

Tokyo
2 saat
US$69.49US$77.21
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US$69.49US$77.21
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US$46.32US$51.47
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US$46.32US$51.47
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US$81.07US$90.08
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5.0 (2)

Tokyo'da Nerikiri ve Mochi Yapımı: Matcha Keyfi

Tokyo
2.5 saat
Küçük Grup
US$75.28US$83.64
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US$63.70US$70.77
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US$69.49US$77.21
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Kişiye Özel Turlar
Aradığınızı bulamadınız mı? Size özel bir yemek deneyimi veya gezi programı planlayabiliriz.
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Son Yorumlar
byFood kullanıcıları ne diyor.
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Lauren Helms
Delightful! Everyone in my family loved making mochi with Sakura (and petting Choco at the end) and she taught us so much! It was one of our favorite activities
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Tokyo'da Özel Mochi Tatlıları Yapım Kursu - Setagaya
Haziran 29, 2026
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Mai Tanaka
We had a wonderful time and experience at Sakura san’s class. The class was very well organised and structured. Our nine year old is very shy and Sakura san approached her with patience and after a while she felt comfortable. We’re so glad that we did this and recommend the class wholeheartedly. Thank you for the great time, Sakura san🌸
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Tokyo'da Özel Mochi Tatlıları Yapım Kursu - Setagaya
Haziran 25, 2026
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Elianne Larocque
I loved my experience with Yuko-San. She was a very sweet lady who wants to make sure you get the best experience possible. The cooking was pretty fast paced but it's because she wants you to have the time slow down and enjoy the sweets you made while drinking a cup of tea and chatting with her. She is interested in you and wants to know about your story. If you learn Japanese before booking this class, you will gain even more from this experience since you will able to connect with her even more. I truly think she makes the experience worth it. It is much better than a step by step Youtube video. It felt more personal. Arigatō gozaimasu Yuko-San
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Yalnız Gezginler İçin Harika! Sertifikalı Eğitmen Eşliğinde Mochi ve Dango Yapmayı Öğrenin
Mayıs 17, 2026
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Rachael Chiarella
My sisters, cousin, and I took the mochi sweets class with Sakura san. It was an absolutely amazing experience! Sakura san is an exceptional teacher and we learned so much from her. Her step by step lesson was perfect and I am excited to bring home everything I have learned. The different types of mochi were delicious. She even gave a lesson on the history of mochi. I am so grateful for this course and I highly recommend it for everyone. It was a great experience making a cultural dish. Thank you so much Sakura san!
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Tokyo'da Özel Mochi Tatlıları Yapım Kursu - Setagaya
Mart 27, 2026
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Betty Lam
We had such an exceptional experience! A sincere thank you to our host, Kaoru, who thought through every detail end-to-end to ensure a seamless experience. My family and I thoroughly enjoyed every moment of it - not only the fantastic mochi lesson, but most importantly her company and the time she took to explain mochi's significance in the Japanese culture. This made such a great memory for our trip that our family will cherish for a lifetime. We will book another lesson with Kaoru the next time we are in Tokyo for sure. Thank you again! ❤️
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Tokyo'da Wagashi: Japon Tatlıları Yapım Atölyesi (5 Seçenek)
Mart 14, 2026
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Elena Razmpoosh
We had the most enjoyable time learning how to make Japanese desserts. The instructor was so caring, genuine and welcoming. I went with my 9 and 13 year old daughters and they told me that this was the best part of our Japan trip 😊 Additionally, the neighborhood where the class takes place has lot of wonderful restaurants and bars and coffee shops. I highly recommend exploring before or after the class.
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Tokyo'da Özel Mochi Tatlıları Yapım Kursu - Setagaya
Şubat 24, 2026
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Veronique Lageweg
Yuko is a really nice and amazing teacher. She welcomed me with tea and gave me great information about Japanese sweets culture. Her instructions were clear and I got the recipes to take home. Really really loved this workshop and the results.
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Tek Başına Katılabilenler İçin! Bunkyo, Tokyo'da Nerikiri ve Mochi Wagashi Yapım Atölyesi
Ocak 20, 2026
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Le Phuong Thao Ho
A great and unique experience. We love how Ms Sakura made it fun and very instructive for the whole family. My kids fell in love with mochi and dango straight away after this class. We will be back for a different class with Ms Sakura.
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Tokyo'da Özel Mochi Tatlıları Yapım Kursu - Setagaya
Aralık 29, 2025
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BENTZ Laetitia
L'atelier était animé par Sakura avec beaucoup de gentillesse et pédagogie. J'ai non seulement appris à confectionner plusieurs types de mochi, mais aussi appris qu'elle est leur place dans la culture japonaise. En amont de l'atelier, j'ai reçu toutes les informations nécessaires pour trouver le lieu. Globalement, cette expérience a dépassé mes attentes. Je recommande vivement :)
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Tokyo'da Özel Mochi Tatlıları Yapım Kursu - Setagaya
Kasım 18, 2025
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Jane Curtis
I highly recommend Sakura's mochi making class. I went with my 12 year old son. We had clear instructions to get to her home from the subway. In class, we learnt about cultural background to Mochi, and the times of year it's made for different festivals. Then, step by step, we made three kinds of mochi. It was very hands on, with clear instructions and encouragement by Sakura. The mochi we made was delicious (it's all in the recipe!!) and we felt confident to make it at home again too. Sakura's kitchen is a big, lovely, light-filled space with views of the trees and temple across the road - it's a very nice space to learn in. A definite highlight of our trip. Sakura took many photos and videos and sent them to us too. Book this class!! You won't regret it!
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Tokyo'da Özel Mochi Tatlıları Yapım Kursu - Setagaya
Kasım 15, 2025
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Jay Schneider
This was an absolutely wonderful experience with Sakura! She is a a fantastic teacher and host. She provided insights into the history and significance of mochi in Japanese history and culture with a very well prepared presentation. Then we made delicious mochi with an easy to understand method. We had a great time and we will enjoy making mochi when we get home. This was so much fun!!!
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Tokyo'da Özel Mochi Tatlıları Yapım Kursu - Setagaya
Kasım 04, 2025
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Martina Di Giacomo
Sakura-san was an exceptional theatre, and Choco-chan was an exceptional assistant! Sakura-san was patient with us newbies, explained well, and taught us the history behind mochi making. I would recommend this class to anyone interested in learning more about Japan and their holidays and traditions. Fair warning: after making mochi with Sakura-san, any mochi you will buy, will be a pale imitation!
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Tokyo'da Özel Mochi Tatlıları Yapım Kursu - Setagaya
Ekim 23, 2025
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Tokyo'da Glütensiz Mochi Yapım Sanatını Keşfedin

Tokyo'da bir gastronomi yolculuğuna çıkmak her zaman bir maceradır, özellikle de geleneksel bir Japon pirinç keki olan mochi yapımının keyifli sanatı söz konusu olduğunda. Glüten hassasiyeti olanlar için, glütensiz mochi yapım kurslarına katılmak, bu lezzetli yiyeceği güvenle tüketmenin yanı sıra harika bir kültürel deneyim sunar. Tokyo'da, glütensiz beslenme ihtiyaçlarına özel olarak hitap eden ve mochi yapımının karmaşık tekniklerini öğreten rahat yemek pişirme kursları bulabilirsiniz.

Rahat Mochi Yemek Pişirme Kursundan Ne Beklenir

Bu rahat yemek pişirme kurslarının cazibesi sadece glütensiz odaklanmalarında değil, aynı zamanda samimi ve rahat atmosferlerinde de yatar. Hem yeni başlayanlar hem de deneyimli aşçılar için mükemmel olan bu kurslar, genellikle Japon mutfağında mochi'nin tarihi ve kültürel önemi ile ilgili bir girişle başlar. Geleneksel veya modern teknikler kullanarak yapışkan pirinci veya pirinç ununu karıştırıp döverek mükemmel kıvamı elde etme konusunda uygulamalı deneyim kazanırsınız. Eğitmenler genellikle, her katılımcının başarılı bir şekilde glütensiz mochi yapabilmesini sağlamak için adım adım rehberlik eden deneyimli uzmanlardır. Kurslar genellikle çeşitli tatlar ve iç dolgular sergileyerek mochi kreasyonlarınızı damak zevkinize göre kişiselleştirmenize olanak tanır.

Tokyo'da Glütensiz Mochi Kurslarını Neden Seçmelisiniz

Glütenden kaçınması gereken bireyler için seyahat ederken uygun yiyecek seçenekleri bulmak zor olabilir. Bu yemek pişirme kursları sadece bir çözüm sunmakla kalmaz, aynı zamanda Tokyo seyahatinize eğlenceli ve etkileşimli bir unsur ekler. Glütensiz mochi yapmayı öğrenmek, eğitim ve eğlenceyi benzersiz bir şekilde harmanlayarak solo gezginler, aileler veya arkadaş grupları için unutulmaz bir aktivite haline getirir. Ayrıca, bu kurslara katılarak, mutfak maceraları yoluyla kapsayıcılığa odaklanan yerel işletmeleri desteklersiniz. Bu deneyimler, Japon kültürüyle daha derin bir bağ kurmanıza olanak tanır, çünkü sevilen atıştırmalıklarından birini anlayıp yaratabilirsiniz. İster bir turist olun ister Tokyo sakini, mochi yapmak ödüllendirici ve lezzetli bir deneyim olabilir.