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日本 麻糬 美食体验
通过动手课程和品尝体验麻糬的美妙世界,享受传统和新颖口味。
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最新评价
byFood 用户的真实评价。
Lauren Helms
Delightful! Everyone in my family loved making mochi with Sakura (and petting Choco at the end) and she taught us so much! It was one of our favorite activities
东京世田谷私人和菓子制作体验课
六月 29, 2026
Mai Tanaka
We had a wonderful time and experience at Sakura san’s class. The class was very well organised and structured. Our nine year old is very shy and Sakura san approached her with patience and after a while she felt comfortable.
We’re so glad that we did this and recommend the class wholeheartedly.
Thank you for the great time, Sakura san🌸
东京世田谷私人和菓子制作体验课
六月 25, 2026
Li Ting
What a wonderful food tour! Gil, our guide had deep knowledge of all the hidden gems, stories of the locations and the food and people were great! Would highly recommend Gil and byfood for the wonderful experience!
大阪美食之旅:章鱼烧、串炸、御好烧等美味体验
六月 21, 2026
Ryan P
great food, fun and memorable
highly recommend
原宿甜品与街头美食之旅 - 与Shizuka Anderson同行
六月 11, 2026
Allison Fagerman
The tour was so much fun, Shizuka was great and the food was delicious!! Would highly recommend this tour!!!
原宿甜品与街头美食之旅 - 与Shizuka Anderson同行
六月 07, 2026
Shelby Dwyer
Literally the first thing we booked when we planned our trip to Japan. It was so much fun to hang out with Shizuka and experience such special places. 5/5 vibes and food. Sugoi !! Shizuka was so kind and generous, it was a memorable experience and we highly recommend!!!
原宿甜品与街头美食之旅 - 与Shizuka Anderson同行
六月 06, 2026
Allison Fagerman
We had a great time with Shizuka, it was a fun and interesting tour. My mom and I, brother and children all had a blast. Of course, the food and activities were great would highly recommend!
原宿甜品与街头美食之旅 - 与Shizuka Anderson同行
六月 05, 2026
Dunken Lena
It was a truly wonderful afternoon and evening. The tour of the workshop was very interesting. The cooking session with Akiko at the end was the perfect way to wrap things up. We were given a very warm welcome at her home.
It was the absolute highlight of our entire vacation.
横滨拉面工厂之旅及东京附近的家庭料理课
六月 03, 2026
Tobias Tuma
This experience was an absolute highlight on our Japan trip and is a memory we will fondly look back on. Akiko-san and her brother, Taka-san, made us feel very welcomed, showed us the process of making Ramen noodles in great depth and answered every question we had. Cooking and eating our own delicious Ramen later at Akiko-san's home was the perfect ending to an already amazing day. If you want to experience authentic local culture, learn about types of ramen noodles, or just love eating great food - do yourself a favor and book this. We would do it again in a heartbeat!
横滨拉面工厂之旅及东京附近的家庭料理课
五月 28, 2026
Rebecca Braeun
It was such a lovely day with Aikiko and her brother! We were made to feel so very welcome, every question was answered, and we even got to have a go at making the noodles ourselves. Visiting Aikiko at home was an unforgettable experience. Cooking the meal was great fun and it tasted absolutely delicious!
I can’t recommend the ramen ‘tour’ highly enough – it’s an experience you’ll never forget!
横滨拉面工厂之旅及东京附近的家庭料理课
五月 26, 2026
Michael Nadeau
What a great tour! My wife and I joined Shizuka for a great night in Harajuku, which included trying out all sorts of street food, learning about the history of Harajuku and even making our own okonomyaki! Shizuka is a fantastic guide and we cannot recommend her enough. A five star experience not to be missed! Thank you Shizuka!
原宿甜品与街头美食之旅 - 与Shizuka Anderson同行
五月 25, 2026
Manon Madoc Jones
We had the most incredible day doing the washi and mochi making with our wonderful guide Yuki. He was so knowledgable about the local area, and it really felt like we were seeing a true representation of life in Ayabe.
Learning about the history of washi paper and the steps it takes to make it was fascinating, and then getting the chance to do it ourselves with an expert was really exciting. We can’t wait to receive our finished Washi postcards at our next hotel! The mochi making was also a wonderful experience, with two sweet ladies showing us the way to properly pound the rice and shape it into delicious mochi balls. We even got to eat the mochi we had made, prepared in three traditional methods.
We had an absolutely unforgettable day with Yuki in Ayabe, and we can’t wait to come back again.
走近京都乡村:探索和纸制作工艺&体验制作麻糬的乐趣
五月 22, 2026
探索独特的麻糬美食体验
通过我们精心挑选的麻糬美食体验,享受麻糬的柔韧和甜美。无论您是麻糬的忠实爱好者还是初次尝试者,这些体验都能为您提供不同凡响的体验。麻糬是一种日本美食,由糯米制成,逐渐敲打成细腻而黏稠的糕点,有多种形式和口味,从传统到现代各种变化不一。参加展现麻糬制作过程并介绍这种受人喜爱的甜品丰富文化历史的工作坊和品尝活动。
学习麻糬制作的艺术
对于喜欢烹饪艺术的人来说,我们的麻糬制作课程是一个亲自动手的绝佳机会。在当地专家的指导下,您将学习如何将米磨成糊状,并将其塑造成各种形状和尺寸。课程通常包括简要介绍麻糬历史及其在日本传统中的重要性。参加者还将尝试不同的馅料,如甜红豆酱、抹茶甚至巧克力。课程结束后,您将能制作属于自己的定制麻糬美食,带回家或与亲友分享。这不仅是一次烹饪课,更是一次深入日本文化之旅。
享受麻糬品尝
对于更愿意品尝而非制作的人来说,麻糬品尝活动提供了口味和质感的愉快探索。享受品尝含有传统配料如红豆和柚子,以及创新口味如草莓奶酪或黑芝麻的各种麻糬。这些品尝活动通常突出季节性变化和本地来源的成分,提供当地独特的风味。无论是与茶同步举行的茶道仪式还是休闲小吃中的一部分,每一块麻糬都有自己的故事。这些品尝让您享受精致的风味,使麻糬成为多用途甜点。
立即踏上麻糬美食之旅,品尝正宗日本麻糬的不同之处。无论您是为了动手制作自己的麻糬,还是仅仅为了享受丰富的风味,一段麻糬之旅正等着您。通过细腻的麻糬之乐来连接古老的传统和激动人心的创新。



