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Tokyo 无麸质 和果子 美食体验
在东京体验无麸质和菓子的美味,探索传统甜品与饮食友好选项。
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最新评价
byFood 用户的真实评价。
Yukiko Sato
It was a delicious and enjoyable experience! It’s great to experience Japan’s rice culture, too.
东京塔附近的御握饭团制作与甘酒品鉴工作坊
七月 09, 2026
Saba Romman
Beautiful experience. Kotomi Tezuka led our group through the process in thoughtful, patient way that made our experience very pleasant. Would love to do this again.
东京饴细工糖果工坊
六月 30, 2026
Lauren Helms
Delightful! Everyone in my family loved making mochi with Sakura (and petting Choco at the end) and she taught us so much! It was one of our favorite activities
东京世田谷私人和菓子制作体验课
六月 29, 2026
Mai Tanaka
We had a wonderful time and experience at Sakura san’s class. The class was very well organised and structured. Our nine year old is very shy and Sakura san approached her with patience and after a while she felt comfortable.
We’re so glad that we did this and recommend the class wholeheartedly.
Thank you for the great time, Sakura san🌸
东京世田谷私人和菓子制作体验课
六月 25, 2026
Keiko Mine
Yuko was a great host and taught us how to make Nerikiri in a very easy to understand manner. It was amazing that we, who had no experience in Japanese confectionery making, could make such beautiful Nerikiri!! It was a wonderful experience!!
Thank you, Yuko!
独自体验!东京私人日式和果子制作课
六月 01, 2026
Ben Mcguire
Was great fun to learn how to make Onigiri with a lot of different fillings!
东京塔附近的御握饭团制作与甘酒品鉴工作坊
五月 18, 2026
Skyring
Great Class. Fun and different.Recommended !
东京饴细工糖果工坊
五月 17, 2026
Elianne Larocque
I loved my experience with Yuko-San. She was a very sweet lady who wants to make sure you get the best experience possible.
The cooking was pretty fast paced but it's because she wants you to have the time slow down and enjoy the sweets you made while drinking a cup of tea and chatting with her. She is interested in you and wants to know about your story.
If you learn Japanese before booking this class, you will gain even more from this experience since you will able to connect with her even more.
I truly think she makes the experience worth it. It is much better than a step by step Youtube video. It felt more personal.
Arigatō gozaimasu Yuko-San
适合独行!与认证讲师一起学习制作日式麻糬和团子
五月 17, 2026
Rachael Chiarella
My sisters, cousin, and I took the mochi sweets class with Sakura san. It was an absolutely amazing experience! Sakura san is an exceptional teacher and we learned so much from her. Her step by step lesson was perfect and I am excited to bring home everything I have learned. The different types of mochi were delicious. She even gave a lesson on the history of mochi. I am so grateful for this course and I highly recommend it for everyone. It was a great experience making a cultural dish. Thank you so much Sakura san!
东京世田谷私人和菓子制作体验课
三月 27, 2026
Michelle von Burg
We had a very good time on the tour, our guide knew about the market and how it works. We had a chance to try all kinds of different foods from sweets to different fish.
东京筑地鱼市场之旅:享用早点
三月 23, 2026
Jennifer Kidson
Yuko-san provided us with a wonderful history of Wagashi before the course started and showed us what we would be making. We had so much fun learning about Japanese sweets. I highly recommend stopping here in Tokyo on your next trip. It’s worth it just to explore the beautiful neighbourhood and get to eat delicious s.weets and matcha tea. Yuko was a gracious host.
独自体验!东京私人日式和果子制作课
三月 20, 2026
Betty Lam
We had such an exceptional experience! A sincere thank you to our host, Kaoru, who thought through every detail end-to-end to ensure a seamless experience. My family and I thoroughly enjoyed every moment of it - not only the fantastic mochi lesson, but most importantly her company and the time she took to explain mochi's significance in the Japanese culture. This made such a great memory for our trip that our family will cherish for a lifetime. We will book another lesson with Kaoru the next time we are in Tokyo for sure. Thank you again! ❤️
东京和菓子制作课程:5种选择
三月 14, 2026
探索东京的无麸质美食
东京以其丰富的美食而闻名,对于那些寻求饮食友好选项的人来说,这座城市也是一片乐土。如果您希望在品尝日本传统美食的同时享用无麸质美食,东京提供了一系列适合您的独特体验。这座城市充满了能够确保无麸质饮食的地方,同时也保留了日本美食的真实性和艺术性。无论您是无麸质饮食的新手还是经验丰富的爱好者,东京都有特别的东西在等待着您,尤其是在迷人的和菓子世界中。
发现无麸质和菓子的艺术性
和菓子是日本传统甜品,是日本烹饪文化的基本组成部分。和菓子通常受到季节变化的启发,制作精美,是一场感官的盛宴。对于那些遵循无麸质饮食的人来说,东京提供了多种使用替代成分制作的和菓子,确保每个人都可以无忧享用。从美丽的麻糬到甜豆沙美食,无麸质版本保留了传统竞品的所有魅力和风味。体验茶道仪式,这些无麸质和菓子在其中扮演着重要角色,为绿茶的苦味提供和谐的平衡。
参加东京独特的美食体验
不仅仅是品尝无麸质和菓子,东京还提供独特的体验,让您深入了解这些传统甜点的制作和欣赏。加入工作坊,在熟练工匠的指导下学习和菓子制作的精巧技艺,同时确保制作的甜点对无麸质饮食者安全。参加导览,走过东京的历史街道和著名商店,在这里您可以品尝到各种各样的和菓子和其他无麸质选项。每次体验都旨在提供对日本甜点丰富传统及其现代适应的深入了解,使每个人都能享用这些甜品。



