Tokyo 日式炸鸡 料理教室(7)

在东京参加休闲烹饪课,学习制作正宗的炸鸡,享受这道日本美食的风味。
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Handmade Udon Cooking Class in Tokyo 1
课程
TOKYO

东京手工乌冬面烹饪课:天妇罗与玉子烧制作体验

厚实、有嚼劲且令人满足的乌冬面让人忍不住大快朵颐。在东京的这堂烹饪课中,您将学习从零开始制作这些面条,并与友好的主办方一起制作每个人都喜爱的日式配菜——天妇罗。

 US$83.73
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(6)
有礼物
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Crispy Fried Chicken Bento Cooking Class in Tokyo 1
课程
TOKYO

东京香脆炸鸡便当烹饪课

学习制作色彩丰富、令人垂涎的日式便当!在这个课程中,你将在友好的当地主厨指导下,在她翻新的家庭厨房中制作美味的香脆炸鸡便当。

 US$55.82
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Japanese bento box with onigiri, karaage, and vegetables
20% 离开
课程
TOKYO

东京便当制作课程:亲手打造日式午餐盒

在东京的这堂便当制作课中,掌握日式家庭烹饪技巧,学习地道的唐扬或碎肉便当食谱。带回您亲手制作的便当盒,内含筷子和筷架。

 US$83.73US$104.67
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Tokyo Lunch: Make a Traditional Japanese Bento in Shinagawa 1
课程
TOKYO

东京午餐:在品川学习制作传统日式便当

在品川的家庭烹饪课中,揭开制作完美便当午餐的秘密,体验美味与视觉的双重享受。您将制作日式炸鸡、饭团、玉子烧等美食。

 US$90.71
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Family-Friendly Tokyo Home Party: Home Cooking Class & Meal 1
课程
TOKYO

东京家庭友好聚会:家庭料理课与美食体验

在东京西部郊区的温馨家中,体验正宗的日本家庭聚会。您的当地主人Aki将带您购物,并分享她最好的家庭料理食谱,然后在家庭友好的聚会中共享美味佳肴。

 US$90.71
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Japanese Cooking: Fried Onigiri, Pork Soup, and Karaage 4
课程
TOKYO

日本料理体验:炸饭团、猪肉汤和日式炸鸡

在日本最古老的料理学校学习制作三道经典菜肴!在专业导师的指导下,您将制作烤饭团、豚汁汤和日式炸鸡,并了解日本的烹饪传统。

 US$69.78
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Japanese meal with sushi, miso soup, and chicken on decorative plate
课程
TOKYO

东京妈妈的日式家庭料理体验:寿司、饺子及更多美味

在这堂课中,您将从选项中选择一道主菜,并搭配两道配菜和味噌汤一起烹饪。

 US$97.69
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量身定制之旅
找不到您要找的东西?我们可以为您定制美食体验或行程。
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1 / 3
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We had a fantastic evening with Matsuko. It was great to cook in a what was an old dorm for Samurai
emery holmik
八月 20, 2025
Handmade Udon Cooking Class in Tokyo 1
东京手工乌冬面烹饪课:天妇罗与玉子烧制作体验
课程
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It was fantastic! Our hosts were warm, knowledgeable, and welcoming. They explained a lot, let us try different things, and shared great tips. Overall, it was a very enjoyable experience with a lovely group. Thank you! We’d be happy to come again.
Barton
八月 20, 2025
Tokyo Lunch: Make a Traditional Japanese Bento in Shinagawa 1
东京午餐:在品川学习制作传统日式便当
课程
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It was amazing, great fun and very inspiring! Masako our host was simply the best!
Bachmann Nicolas
七月 10, 2025
Handmade Udon Cooking Class in Tokyo 1
东京手工乌冬面烹饪课:天妇罗与玉子烧制作体验
课程
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I had a great time learning how to make bento containing onigiri, karaage, tamagoyaki, along with some vegetables. I have very little experience with cooking, but Yuki-san was very patient and helpful, and made sure that I did most of the work myself so that I could properly learn the process. She explained the recipe for each part of the bento, how and where the recipe can vary between families, and why she makes the choices she does. She clearly has lots of experience and was able to condense it so that I could understand. The kitchen was very large and clean. It can easily hold multiple people at once. All of the ingredients were beautifully prepared ahead of time, along with printed copies of the recipes. After cooking all the food, Yuki-san helped me in preparing and decorating the bento box which I then ate out of to finish the day. The food was very good despite me making it. The flavors were very simple and delicate as Yuki-san explained is common in Japanese food. The food tasted very clean and fresh, even the fried karaage. Yuki-san is clearly very knowledgeable and passionate about cooking and sharing her culture through food. Her English is very good and I was able to clearly understand and communicate with her. Her recipes are also very thoughtful and delicious. She even gave me a small gift of a Japanese-style kitchen towel before I left. I definitely would like to attend another of her classes again in the future, and would highly recommend attending!
Ross Nelson
六月 16, 2025
Japanese bento box with onigiri, karaage, and vegetables
东京便当制作课程:亲手打造日式午餐盒
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I thoroughly enjoyed Masako’s lessons in cooking, and sense of humour! She is very efficient, so I learned a lot in a short time. Thankyou Masako
Kath Naylor
四月 14, 2025
Handmade Udon Cooking Class in Tokyo 1
东京手工乌冬面烹饪课:天妇罗与玉子烧制作体验
课程

探索东京的炸鸡艺术

通过我们在东京的休闲烹饪课,深入了解香脆多汁的炸鸡世界。炸鸡以其独特的风味和口感平衡而闻名,是一种受欢迎的日本菜肴,特点是将腌制的鸡肉块轻蘸面粉并炸至金黄。这不仅是当地家庭餐桌上的常客,也是在美食节和居酒屋常见的菜肴,是任何来到东京的游客都必须尝试的美味。我们的烹饪课提供了一个实践操作的机会,让您在专业厨师的指导下掌握这道受人喜爱的菜肴。

沉浸于东京的美食文化

我们的东京炸鸡烹饪课是在轻松的环境中进行的,非常适合所有级别的美食爱好者。无论您是初学者还是想扩展菜谱的经验丰富的厨师,这些课程都能满足您的需要。不仅可以学习制作正宗炸鸡的传统技巧和秘诀,还能深入了解整个日本料理。当您切菜、腌制和油炸时,您还将发现炸鸡的文化意义以及为什么它成为东京美食中的重要组成部分。

享受一次独特难忘的烹饪体验

这些体验不仅仅是一次烹饪课程,更是一次以独特方式与东京互动的机会。结识其他美食爱好者,在享用刚出锅的炸鸡拼盘时分享故事。每节课都会以品尝环节结束,此时您可以享用自己制作的美食,甚至可以尝试搭配其他传统配菜,如米饭、沙拉或清酒。这是一个难忘的机会,不仅可以品尝,还可以亲手制作美味炸鸡,让您带着技能和食谱回家。