Alessio and his team
5.0
3 Reseñas
Italian duo behind Team 81 Tokyo: Chef Paco trained at Noma, Gaggan & kaiseki kitchens; Alessio blends art, hospitality and insider access to create unique food experiences in Tokyo.
Miembro desde abr 10, 2026
Shulman
octubre 16, 2026
This was a wonderful experience. The opportunity to go behind the scenes of a place like Toyosu, where normal tourists cannot go and see the fish is awesome. Paco and Alessio were wonderful, knowle...Leer más
Yume
septiembre 10, 2026
We walked around the market and saw fishmongers at work, while turret trucks were moving around. It felt like a hidden part of the world , but the atmosphere was incredibly lively and energetic. I...Leer más
Serkan Toso
agosto 18, 2026
Alessio and Paco were fantastic guides. They have great relationships with the shops inside Toyosu Market and shared fascinating stories about the fish, while helping us choose what we wanted to ea...Leer más
EXPERIENCIAS
5.0 (3)
Tour por el Mercado de Pescado de Toyosu con Acceso Exclusivo y Experiencia Privada de Chef
Tokyo
4 horas
Experiencia Privada
US$305.37
