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Tokyo Sin gluten Matcha Experiencias Gastronómicas

Explora experiencias de comida de matcha sin gluten en Tokio, desde dulces hasta eventos culturales, todo adaptado a las necesidades dietéticas.
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4.9 (12)

¡Ideal para Solitarios! Clase Privada de Nerikiri Wagashi en Tokio

Tokyo
2 horas
Experiencia Privada
Grupo Pequeño
US$45.62US$50.69
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5.0 (3)

Creación de Nerikiri y Matcha: Flores y Sabores de Japón

Tokyo
3 horas
Disponibilidad Limitada
US$49.61US$55.12
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5.0 (6)

Ceremonia del Té y Dulces en el Templo Koboji de Tokio

Tokyo
1 hora
Experiencia Privada
US$114.05US$126.73
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US$19.96US$22.17
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Tours a medida
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Keiko Mine
Yuko was a great host and taught us how to make Nerikiri in a very easy to understand manner. It was amazing that we, who had no experience in Japanese confectionery making, could make such beautiful Nerikiri!! It was a wonderful experience!! Thank you, Yuko!
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¡Ideal para Solitarios! Clase Privada de Nerikiri Wagashi en Tokio
junio 01, 2026
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Ben Mcguire
Was great fun to learn how to make Onigiri with a lot of different fillings!
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Taller de Elaboración de Onigiri y Degustación de Amazake Cerca de la Torre de Tokio
mayo 18, 2026
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Elianne Larocque
I loved my experience with Yuko-San. She was a very sweet lady who wants to make sure you get the best experience possible. The cooking was pretty fast paced but it's because she wants you to have the time slow down and enjoy the sweets you made while drinking a cup of tea and chatting with her. She is interested in you and wants to know about your story. If you learn Japanese before booking this class, you will gain even more from this experience since you will able to connect with her even more. I truly think she makes the experience worth it. It is much better than a step by step Youtube video. It felt more personal. Arigatō gozaimasu Yuko-San
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¡Ideal para Solteros! Aprende a Hacer Mochi y Dango con un Instructor Certificado
mayo 17, 2026
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Jennifer Kidson
Yuko-san provided us with a wonderful history of Wagashi before the course started and showed us what we would be making. We had so much fun learning about Japanese sweets. I highly recommend stopping here in Tokyo on your next trip. It’s worth it just to explore the beautiful neighbourhood and get to eat delicious s.weets and matcha tea. Yuko was a gracious host.
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¡Ideal para Solitarios! Clase Privada de Nerikiri Wagashi en Tokio
marzo 20, 2026
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Betty Lam
We had such an exceptional experience! A sincere thank you to our host, Kaoru, who thought through every detail end-to-end to ensure a seamless experience. My family and I thoroughly enjoyed every moment of it - not only the fantastic mochi lesson, but most importantly her company and the time she took to explain mochi's significance in the Japanese culture. This made such a great memory for our trip that our family will cherish for a lifetime. We will book another lesson with Kaoru the next time we are in Tokyo for sure. Thank you again! ❤️
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Wagashi: Clase de Elaboración de Dulces Japoneses en Tokio (5 Opciones)
marzo 14, 2026
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Veronique Lageweg
Yuko is a really nice and amazing teacher. She welcomed me with tea and gave me great information about Japanese sweets culture. Her instructions were clear and I got the recipes to take home. Really really loved this workshop and the results.
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¡Ideal para Solteros! Clase de Elaboración de Nerikiri y Mochi Wagashi en Bunkyo, Tokio
enero 20, 2026
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Hajar Ajiyel
it was a fun experience, i liked that the sensei presented the importance of wagashi in all japanese holidays
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¡Ideal para Solitarios! Clase Privada de Nerikiri Wagashi en Tokio
diciembre 25, 2025
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Jungja shin
This is the best class for anyone who loves cooking. It is also a new and fun class for those who don't like cooking. Also, this cafe, which hosts this tour, is very friendly and caring to everyone. It has various souvenirs made with kome rice, and it is a very nice cafe that is eco-friendly. I will try to make onigiri in the way they taught me. If you go to Tokyo, Japan, you should definitely take this class. Not only will you have fun, you can also eat your own delicious onigiri. この店最高 :)
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Taller de Elaboración de Onigiri y Degustación de Amazake Cerca de la Torre de Tokio
diciembre 22, 2025
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Gaisha Alfred
Had a great time with Emi-San and Jun-san who were patient, kind and enthusiastic hosts. This class is unique with the combination of mocktails and mochi character making. And it was basically private as there were only the two of us that I booked for. The characters were soo cute and surprisingly easy to make! They will for sure become a fun staple snack for me as someone who has trouble with gluten. Making the three mocktails instead of two was definitely worth it for the variation in flavours and possible alcoholic combinations (if that’s your speed). Super happy with this experience overall!
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Taller de Mochi Kawaii y Bebidas de Matcha en Tokio
noviembre 30, 2025
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Lea Hollis
I think this course was the only time I fully enjoyed myself in Japan. Her presentation was very informative and her teaching style graceful and motivating. Her husband came around for a chat and he was great, too. After we made the Nerikiri we even got to enjoy some Matcha while getting taught how to drink it properly. Would do another course at her house in a heartbeat! Treat yourself and do it, too!
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¡Ideal para Solitarios! Clase Privada de Nerikiri Wagashi en Tokio
octubre 16, 2025
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Marc Casty
great experience and insight into onigire making and rice possibilities.
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Taller de Elaboración de Onigiri y Degustación de Amazake Cerca de la Torre de Tokio
septiembre 26, 2025
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Julie Kusick
Exceptional experience! Yuko was so very warm and patient. What are extravagent Japanese desserts, she made it so easy to make and construct beautiful art. The home environment was cozy and peaceful, overlooking the Kanda river. Truly immerse yourself in the authentic making of mochi desserts, learn the history, and get ahooping advice for tools and ingredients. This is a must activity if you like Japanese desserts.
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¡Ideal para Solteros! Clase de Elaboración de Nerikiri y Mochi Wagashi en Bunkyo, Tokio
septiembre 13, 2025
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Descubre Delicias de Matcha Sin Gluten en Tokio

Tokio, una ciudad conocida por su mezcla de delicias tradicionales y modernas, ofrece un viaje gastronómico para aquellos que buscan opciones sin gluten infundidas con el rico sabor del matcha. Desde ceremonias de té tradicionales hasta creaciones culinarias contemporáneas, Tokio es un paraíso para los entusiastas del matcha que también necesitan ser conscientes del gluten en sus dietas. Aquí, puedes explorar una variedad de experiencias que combinan el antiguo arte del matcha con la creciente demanda de comidas sin gluten.

Saborea la Riqueza de las Delicias de Matcha Sin Gluten

Entre las bulliciosas calles de Tokio, numerosas experiencias gastronómicas atienden a aquellos con sensibilidades al gluten. Los lugares ofrecen un giro único a los dulces japoneses tradicionales como el mochi y el dorayaki, utilizando harinas sin gluten. Estos dulces a menudo se complementan con el delicioso amargor del matcha, que realza los sabores naturales de estas delicias. En acogedores cafés y modernos puestos de comida, puedes encontrar pasteles de matcha sin gluten, postres con sabor a matcha y una variedad de bebidas que muestran este vibrante polvo de té verde de maneras nuevas y emocionantes. Ya sea que te deleites con un latte de matcha o pruebes un pastel de matcha, las opciones sin gluten aseguran que disfrutes de tu comida sin preocupaciones.

Te Esperan Experiencias Únicas de Matcha

Más allá de las delicias culinarias, Tokio ofrece experiencias únicas que te permiten sumergirte en la cultura y la historia del matcha. Únete a una ceremonia tradicional de té de matcha, donde puedes aprender el arte de preparar matcha al estilo tradicional, todo mientras aprecias bocadillos sin gluten acompañados del té. Para un giro moderno, prueba una clase de cocina de matcha que se centra en recetas sin gluten, dándote la oportunidad de crear tus propios platos infundidos con matcha. Estas experiencias no solo atienden tus necesidades dietéticas, sino que también te brindan una comprensión más profunda del significado cultural del matcha en Japón.

Ya seas un amante experimentado del matcha o nuevo en su sabor único, las experiencias de comida de matcha sin gluten en Tokio prometen un viaje de descubrimiento. La mezcla de gastronomía, tradición y conciencia dietética crea una aventura culinaria inolvidable en la bulliciosa capital de Japón.