Sushi-Making Class with Professional Chef in Tokyo

Organized by Sushi Kappo Nobu
(8)
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Summary
Highlights
Experience Details
Experience Location
Reviews
Duration
2 hours
Number of Guests
1 - 7 guests
Accessibility
Stroller Accessible, Family-friendly
Language
Japanese, English
Other
Vegetarian, Pescetarian
Make your own sushi with a professional sushi chef! Prepare rice, grind fresh wasabi, and learn how to roll nigiri sushi with this tasty, comprehensive sushi-making experience.
Highlights
Make your own nigiri sushi with the help of a professional chef!
Learn how to use Japanese tools to make sushi
Make an accompanying tamagoyaki, a multi-layered omelet dish
Grind fresh, real wasabi
For each guest that attends this experience, byFood will donate
10 meals
Experience Details
With fresh cuts of delicious fish on rice, sushi is known worldwide as an essential part of Japan’s food culture. Roll your sleeves up and get ready to craft your very own, handmade sushi, guided by active professionals of the craft! Learn about the intricacies of Japanese kitchen knives, and how to use them to prepare sashimi. This comprehensive experience also gives you the opportunity to prepare rice specifically for sushi and grind fresh wasabi to create several pieces of your own nigiri sushi. You will also create a Japanese multi-layered omelet dish that accommodates your culinary creations. Finally, take a seat and enjoy your meal, accompanied by a warm bowl of miso soup and topped off with a delicious dessert and signature green tea. Travelers will also receive a certificate of completion to take home, a great souvenir for a delicious experience.
Inclusions
All ingredients and tools to make sushi and a Japanese omelet
Tea and dessert
Certificate of completion
Exclusions
Transportation to and from the meeting point
Meeting Point and Meeting Time
10mins walk from Naka-meguro Sta.
Remarks
Multiple groups may be together for the same time slot.
Reservations are made 1 month in advance.
Please contact venue about any food allergies or preferences at the time of booking.
Upon booking, please let the host know if children aged 4 to 12 years will be participating.

Experience Location

Spreading as far as Kanagawa, Chiba, and Saitama, the mega-metropolis of the Greater Tokyo Area functions as the country’s futuristic capital, featuring the latest in art, technologies, food, and pockets of every subculture imaginable.
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February
2024
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¥ 19,000
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Please note that the time is in Japan Standard Time.
For each guest that attends this experience, byFood will donate
10 meals