Traditional Oaxacan Chocolate Class

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Traditional Oaxacan Chocolate Class

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(2)
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 US$68.99  per guest
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Adult x1
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Select a Date
Check Availability
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Instant Confirmation
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Available Tomorrow
Free cancellation (24 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
Summary
Experience Details
What You’ll Experience
Where to Meet
Reviews
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Duration
2 hours
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Number of Guests
1 - 8 guests
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Language
English, Spanish
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Digital Ticket
Mobile or paper ticket accepted

Discover the history and art of Oaxacan chocolate making. Learn from local experts about cacao origins, grind your own chocolate, and savor traditional drinks. Embrace Oaxaca's rich culture.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

In this class, you will learn about the origins of cacao, where it is produced, and its importance throughout the history of Mexico and Oaxaca.


We will explore different types of cacao pods and their unique characteristics, connecting you to the roots of this iconic ingredient.

You will then create your own artisanal Oaxacan chocolate, learning each step of the process—from roasting and peeling to grinding and transforming cacao into oaxacan chocolate.


We work closely with local producers to ensure an authentic and high-quality experience.

Along the way, you will also learn how chocolate is traditionally enjoyed in Oaxaca, both as a drink and as a food, giving you a deeper appreciation for its cultural significance.

Sample Menu

MAIN
Chocolate Oaxaqueño
Traditional Oaxacan Chocolate.

What You Get

Materials and ingredients used in the class
Private transportation
Gratuities

Good To Know

  • Not recommended for travelers with poor cardiovascular health
  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • Infants are required to sit on an adult’s lap

What You’ll Experience

Discover the rich history and tradition behind Oaxacan chocolate in this immersive, hands-on experience. In this class, you will learn about the origins of cacao, where it is produced, and its importance throughout the history of Mexico and Oaxaca.

Meeting & Pickup

Meeting Point

C. Porfirio Díaz 1203, Calle Porfirio Díaz, Oaxaca, Mexico, MX, 68070

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Inside Ome Oaxaca
End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund.

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Reviews
5.0
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based on 2 reviews
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(Viator)
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Great, educational experience!
August 03, 2026

I loved this class! Our teacher was kind and knowledgeable, and showed us how to make chocolate completely from scratch! Very fair price and authentic experience; I would highly recommend to anyone...read more

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(Viator)
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An Unforgettable Chocolate Experience
August 02, 2026

Eduardo is incredibly charismatic and knowledgeable. I enjoyed every moment of the class, from learning about the history of cacao and the different varieties to the hands-on experience of making o...read more

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