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byFood 회원들이 남긴 후기입니다.
Jae H Lee
“I didn’t eat sushi. I ate an art.” My friend’s accolade to Chef Shin/taro. It was an anticipated dinner that did not disappoint. Before going to the restaurant, I read a few bad reviews. Having eaten there, I have questions about those reviews. One said that the chef was unfriendly. He was focused on his “art” not busy making small talk. His Korean sous chef Park more than made up with his friendly explanations. The quality of ingredients, just right rice and understated sauce brought harmonious taste. An elderly gentleman was dining there solo. He has been enjoying this chef’s sushi for nearly 30 year. Chef Suzuki-san offered this gentleman a shima aji negri when others were served Uni. My guess is that the chef knows the customer’s preferences. This is more important than being friendly. The other complaint was upselling. I chose an add on uni dish. I would rather pay extra for uni when the omakase price here is less than half that at Kanesaka another Michelin two star restaurant. Price of drinks and corkage is more than reasonable here. I will be back next month and am already looking forward to it.
Nishiazabu Sushi Shin
11월 09, 2026
Charlotte Kristina Cecilia Nilsson
Very nice and small Japanese restaurang, close to the chiefs preparing. Lovely place and delisous sushi.
Sushi Umiji
11월 09, 2026
Wayne Tanabe
Best sushi omakase I ever experienced! Every dish was beautifully arranged with local ingredients of Japan. Kenjiro Hashida was professional, funny and entertaining! Never a dull moment and felt like we were at home just having a great time!!! Mahalo Kenjiro Hashida and staff for an unforgettable experience that we will treasure for many years to come! We will be back for sure! Aloha 🤙🤙🤙
HASHIDA TOKYO
11월 09, 2026
Danielle Schrage
The sushi was good, and the sushi bus was a fun and unique experience. The staff was very friendly and welcoming, and the driver made us feel safe and comfortable throughout the tour. However, the directions provided by ByFood were unclear, and I almost missed the bus because of them. I also would have liked the tour to include more sightseeing and additional landmarks around Tokyo. Overall, it was an enjoyable experience, but clearer meeting instructions and an expanded sightseeing route would make it even better!
TOKYO SUSHI BUS
11월 09, 2026
Tamara Ciorra
Amazing experience, delicious flavours and combos and I would recommend it to anyone! Very experienced and kind chef
Sushi Mitsuyoshi
11월 05, 2026
Maxime Gauthier Beaudoin
Amazing experience, super friendly stagf
Kyoto Sushi Matsumoto
11월 05, 2026
Julia Evans
This was a very special way to start our Japan vacation. The food and service were impeccable. We appreciated all flavour journey the chef took us on. Will be thinking about this meal for a long time.
Shinjuku Gyoenmae Sushi Lab
11월 04, 2026
Yvonne Querido
This was my first time trying omakase, and Sushi Matsumoto Yokohama made it a memorable experience. The staff did their best to explain each dish in English, and I appreciated the effort.
The chef worked calmly and carefully, and it was a pleasure to watch each piece come together. The restaurant was clean, and modern.
I wasn't familiar with omakase etiquette going in, so a little guidance up front would have been welcome. Still, I'd recommend it to anyone curious about trying omakase for the first time.
Sushi Matsumoto Yokohama
11월 03, 2026
Joao Fonseca
Great experience, amazing food and incredible service. 100% recommend
Udatsu Sushi
11월 03, 2026
Mindaugas Buciunas
Unforgettable, relly exceptional
Sushi Nakamura Gionshijo
11월 02, 2026
marcus yip shing cheung
does it pricy$$$🤔it does🤑coz it's🌟🌟 & it worths😎for me 🤩I definitely will come again for me to visit tokyo next times😏 try 1 at least💁🏻♂️its wonderful🍣 omakase restaurant🤤
Nishiazabu Sushi Shin
11월 01, 2026
Julie Sakamaki Nicholls
Food was great! We really enjoyed the seasonal dishes, reasonable pricing, and prompt, friendly service. Would totally go again!

Tokyo Kotobuki Tokyo Eki Branch
11월 01, 2026

















