Osaka Sashimi Food Experiences(8)
Old Osaka Izakaya Hopping Tour w/ Food & Drinks
Venture beyond the tourist sites, through hidden alleys and hole-in-the-wall bars locals love. This comprehensive izakaya-hopping tour will take you through four different bars in retro neighborhoods in Osaka.
Kuromon Market Food Tour: Flavors of Osaka
Experience the culture and flavors of Kuromon Market, an authentic Japanese food market in Osaka, Japan. Your local guides will help you navigate this bustling market and take you to try some incredible dishes!
Sushi-Making Class in Dotonbori (Osaka)
Dress like a sushi chef and learn to make sushi (both nigiri and gunkan rolls) in this sushi-making class right by Osaka’s glittering Dotonbori River, only a few minutes from Namba Station. Halal, vegan and gluten-free options available!
Bar Hopping Tour in Osaka: Drink like a Local in Dotonbori
Dive into the world of Osaka’s nightlife on this exciting bar hopping tour, where you will have the chance to explore a variety of drinking spots. From standing bars to whisky lounges, enjoy four drinks in total paired with small dishes.
Osaka Food Tour: Takoyaki, Kushikatsu, Okonomiyaki & More
Taste Osaka specialties like okonomiyaki, kushikatsu, takoyaki and more through this adventurous food tour led by a local guide. Explore local spots and learn insights on the authentic side of Osaka as you make your way through three food stops.
Drink with Locals in Osaka: Bar Hopping Tour in Kyobashi
Experience a completely different side to Osaka in the nostalgic and often overlooked area of Kyobashi. Discover cozy bars and quirky izakaya restaurants in this bar hopping tour of Kyobashi led by locals.
Sushi-Making Class in Osaka (Near Shinsaibashi Station)
Roll, press and arrange both nigiri and maki sushi during this sushi-making class in near Osaka’s bustling Dotonbori that is led by English-speaking sushi masters.
Home Cooking Class in Osaka: Wagyu Bowl and Chicken Nanban
Unleash your cooking skills in this wagyu beef bowl and Japanese fried chicken home cooking class in Osaka designed to highlight Japanese culture through traditional techniques and seasonal ingredients.

Discover Amazing Sashimi in Osaka
Osaka, Japan’s vibrant culinary hub, offers some of the most exquisite sashimi experiences you'll ever find. Known as the "Kitchen of Japan," Osaka is famous for its diverse and delicious food scene, and sashimi is no exception. Whether you're a seasoned foodie or trying sashimi for the first time, exploring Osaka's sashimi offerings is a must-do. With fish that's sourced fresh daily from local markets, you're guaranteed the highest quality and flavor in every bite.
What Makes Osaka's Sashimi Special?
Osaka's sashimi deftly combines traditional techniques with a touch of local flair. The city's proximity to the sea ensures that restaurants have access to incredibly fresh fish, making the sashimi exceptionally tender and flavorful. In Osaka, you'll find both the classic sashimi varieties as well as unique combinations that incorporate local ingredients and flavors. Many chefs in Osaka are dedicated to their craft, often practicing for years to perfect their slicing technique, ensuring that each cut not only looks beautiful but enhances the texture and taste of the fish.
Experience Authentic Sashimi Like Never Before
When in Osaka, look forward to a variety of dining options where you can enjoy sashimi. From casual dining establishments to high-end sushi places, every venue offers something slightly different. Some experiences might focus on offering a tasting menu with paired sake, providing a deeper dive into Japanese culinary arts. Others might have a more casual atmosphere where you can enjoy plates of sashimi with friends in a lively environment. No matter what type of dining experience you choose, you are likely to enjoy expertly prepared fish that melts in your mouth and pleases your palate. Don't miss the chance to enjoy this quintessential Japanese delicacy amidst the bustling energy of Osaka.