Ajikurabe

Welcome to Aji Kurabe, a seafood haven nestled in the serene coastal town of Atami, Shizuoka. Known for its exceptional and fresh sushi offerings, Aji Kurabe features delightful dishes prepared from local ingredients, focusing heavily on the famed squid and seasonal seafood options. This restaurant takes pride in the fresh catch directly sourced from the nearby waters, offering a genuine taste of Atami's coastal bounty. Aji Kurabe's menu boasts a range of sushi and sashimi, with highlights including the live squid sashimi—prepared fresh if weather and conditions permit—and the delectable mixed seafood bowls that capture the essence of the ocean. The chefs here are committed to showcasing the best of local seafood, employing traditional techniques to enhance the natural flavors of the region's catch. Conveniently located just a short walk from Ajiro Station, Aji Kurabe is set against the stunning backdrop of Atami's beautiful coastline. This charming setting provides an ideal getaway for those looking to enjoy a peaceful meal while enjoying spectacular views of the seaside. The ambiance is warm and inviting, perfect for both solo diners and families. The spacious layout includes both table and tatami mat seating, accommodating group gatherings or intimate meals with ease. The interior embodies a blend of coastal charm with traditional Japanese influences, capturing the spirit of the locale. Service at Aji Kurabe is casual and laid-back, offering a quintessential Japanese dining experience that emphasizes hospitality. For those visiting Shizuoka, Aji Kurabe is a must-visit destination to indulge in the freshest of Japan's seafood delicacies in a serene and beautiful setting.