Au Gout du Jour Merveille Hakata

Au Gout du Jour Merveille Hakata is a Michelin-starred restaurant in Fukuoka that has been described as a “theme park” where the dishes that are served will make you feel moved, amazed, and happy. Chef Konishi has experience training at three-star Michelin restaurants, and won the second prize at RED-35, which is the biggest competition in Japan. With his cooking technique, he creates modern-style French cuisine, with a great respect toward nature. The ingredients that they use for the meals are very fresh, including seafood, beef, pork, chicken, and vegetables. All the dishes bring out the natural flavors of these fresh ingredients by using carefully selected herbs and spices. For your lunch, you can choose from five kinds of course options whose prices range from ¥3,900 to ¥21,000. For the dinner menu, they have six kinds of courses whose prices range from ¥5,900 to ¥50,000. Au Gout du Jour Merveille Hakata is a nice place for you to treat yourself in Kyushu, a treasure chest of food.