Ayamiya

Ayamiya is a beloved izakaya nestled in the vibrant Shinjukucho area of Numazu, Shizuoka. Stepping into Ayamiya feels like entering a traditional Japanese haven, where the rich tapestry of culture and culinary arts meld seamlessly. This cozy eatery is celebrated for its authentic Japanese ambiance and an exquisite array of seafood dishes that capture the essence of Numazu's coastal freshness. Patrons are particularly enamored with the "Kaki Fry Set Meal," a delectable offering of plump, golden fried oysters paired with succulent slices of the freshest sashimi. Also not to be missed is the "Aji Fry Set," featuring crispy fillets, skillfully prepared to lock in profound flavors with a delicate touch. These dishes not only satisfy the palate but evoke a sense of dining artistry that keeps guests coming back. Conveniently located just minutes away from the north exit of Numazu Station, Ayamiya is easily accessible for locals and tourists alike. The restaurant prides itself on its commitment to sourcing the freshest ingredients from nearby seas, preserving the natural flavors that make each dish a memorable experience. The warm and welcoming staff, alongside the inviting ambiance, creates a distinctly Japanese dining experience perfect for seafood enthusiasts, families, and friends looking to indulge in a comforting yet refined meal in Numazu. Beyond the culinary expertise, Ayamiya's interior reflects traditional Japanese architecture with clean lines and minimalistic decor, creating a serene backdrop for a delicious escape into Japan's coastal gastronomy.