Hinabe Mita

Hinabe Mita is a delightful culinary destination located in the residential area of Mita, Tokyo, near the Keio University campus. This restaurant offers an authentic Chinese hot pot experience, specializing in Sichuan cuisine. The highlight of the menu is the Sichuan Two-Color Hot Pot, featuring a spicy mala soup and a smooth white broth, allowing diners to enjoy a dual flavor experience. Guests can customize their meal with a variety of ingredients, including Agu Pork, Daisendori chicken, and an array of seasonal vegetables. The ambiance at Hinabe Mita is intimate and cozy, with dim lighting and partitions that provide privacy. A charming panda painting adorns the wall, adding a playful touch to the decor. The attentive staff are known for their exceptional service, assisting guests with the initial stages of cooking their hot pot to ensure a perfect meal. Hinabe Mita was originally established as a sub-brand of Choyo, a renowned high-quality Sichuan restaurant. This heritage is reflected in the meticulous preparation and presentation of each dish. Broth refills are available upon request, and diners have the option to adjust the level of spiciness to suit their preferences. Reservations are recommended due to the restaurant's popularity and frequent full bookings. Whether you're a fan of spicy flavors or prefer a milder taste, Hinabe Mita offers a memorable dining experience that captures the essence of Sichuan cuisine.