Share
Save
Photos

Ichiyanagi

Detail
Share
Save
Photos
Summary
Restaurant Details
Restaurant Location
Reviews
For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Cuisine
Sushi
Average cost
Lunch: ¥15,000 - ¥19,999
Dinner: ¥20,000 - ¥29,999
Inventive nigiri is at the forefront at this 2020 Michelin-starred Ginza sushi restaurant.

Restaurant Details

While many contemporary sushi shops are placing more and more effort into extravagant appetizers, at Ichiyanagi in Ginza, the focus is firmly upon top class nigiri. The omakase meal here is a celebration of the most important forms of sushi, served with firm rice that’s warmer than usual. Kazuya Ichiyanagi was born to a restaurateur father in Chiba, and only decided to become a sushi chef in his twenties. He started working in Ginza and gained extensive experience in this area, famous for sushi, before joining Ichiyanagi at its old location in Hotel Seiyo Ginza, which has since closed. The atmosphere in his shop has a more laid back feel than some of the other shops in the area, which can seem overly austere at times. There are no strict procedures to observe, nor any awkward silences. Really, Kazuya doesn’t demand anything of you besides your enjoyment. This is all but guaranteed considering you’ll be served some of the best fatty tuna in Ginza, and some inventive dishes such as anago nigiri with citrus and salt. Michelin Stars: 2020 - 1 Michelin star 2021 - none

Ichiyanagi Phone Number

03-3562-7890

Ichiyanagi Business Days

Sunday
11:30 AM
02:00 PM
-
05:00 PM
10:00 PM
Monday
11:30 AM
02:00 PM
-
05:00 PM
10:00 PM
Tuesday
11:30 AM
02:00 PM
-
05:00 PM
10:00 PM
Wednesday
11:30 AM
02:00 PM
-
05:00 PM
10:00 PM
Thursday
11:30 AM
02:00 PM
-
05:00 PM
10:00 PM
Friday
11:30 AM
02:00 PM
-
05:00 PM
10:00 PM
Saturday
11:30 AM
02:00 PM
-
05:00 PM
10:00 PM

Ichiyanagi Address

Ginza Koshimion Building 1F, 1-5-14 Ginza, Chuo City, Tokyo, 104-0061, Japan

Ichiyanagi Cancellation Policy

Free cancellation up to 1 week prior
Read more

Restaurant location

Spreading as far as Kanagawa, Chiba, and Saitama, the mega-metropolis of the Greater Tokyo Area functions as the country’s futuristic capital, featuring the latest in art, technologies, food, and pockets of every subculture imaginable.
Get Directions
Be the first to review this restaurant!
Overall ratings and reviews
(0)
Write a Review
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
Make a Reservation
Select at least 1 guest
Select Guest
Select at least 1 guest
Adult
0
Child
0
Clear
Apply
Date
Select Date
March
2024
Su
Mo
Tu
We
Th
Fr
Sa
25
26
27
28
29
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
1
2
3
4
5
6
Time
Select Time
Time
¥ 2,000
reservation fee per guest*
Request Reservation
*Fee for reservation service only. This fee DOES NOT include any food, beverages, or services at the restaurant.

*Confirmation sent within seven business days.

*The reservation service charge will only apply if the reservation request is successful. If the restaurant cancels the reservation, 100% of the service charge will be refunded.
For each guest that dines at this restaurant, byFood will donate
10 meals