Kaba Hei

Explore Kansai-style unagi at Kaba Hei in Hamamatsu. Just a short walk from the station, relish expertly grilled eel. Unforgettable flavors await.
Restaurant Details
Kaba Hei, nestled in Hamamatsu, Shizuoka, is a beacon for those pursuing the perfect unagi experience. Known for its expertly grilled eel, Kaba Hei showcases traditional Kansai-style preparation, where the eel is grilled without steaming, preserving its natural flavors. The art lies in their grilling technique, where each eel piece is bathed in a special sauce and grilled over charcoal, yielding a crispy exterior while maintaining a succulent interior.
Situated just a 10-minute walk from Hamamatsu Station, Kaba Hei is ideal for both locals and travelers seeking authentic Japanese eel cuisine. The aroma of chargrilled eel guides diners to this celebrated eatery.
The restaurant boasts an inviting ambiance with intimate seating, whether dining at the counter or enjoying a table meal. The efficient and friendly staff enhance the experience with courteous service, ensuring diners feel valued from arrival.
Guests are drawn to the savory unagi ju, showcasing rich, juicy eels atop seasoned rice, balanced with the subtly sweet tare sauce. The attention to detail extends to the simple liver soup and tangy pickles accompanying each dish.
Kaba Hei serves as a testament to the time-honored art of Japanese eel cuisine, inviting all to indulge in its delightful flavors.
Kaba Hei Phone Number
Kaba Hei Business Days
Kaba Hei Address
1-12-8 Ebitsuka, Chuo-ku, Hamamatsu, Shizuoka 432-8033
Kaba Hei Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
A coastal prefecture located in central Japan between Tokyo and Osaka, Shizuoka is home to Mount Fuji (the highest mountain in Japan), beaches and hot spring resort towns, and a thriving agriculture industry producing some of the most delicious and highly coveted produce in Japan.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
Su | Mo | Tu | We | Th | Fr | Sa |
---|---|---|---|---|---|---|
27 | 28 | 29 | 30 | 1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
11 | 12 | 13 | 14 | 15 | 16 | 17 |
18 | 19 | 20 | 21 | 22 | 23 | 24 |
25 | 26 | 27 | 28 | 29 | 30 | 31 |

Unagi Suminobo Taishamae Branch
Unagi and ten-don specialties at Mishima Taisha's doorstep. Famous for crispy yet tender eel with flavorful sauce. Cozy atmosphere, perfect for families.

Una Ichi
Kanto-style Unagi excellence in Shimada. Signature Kimowasa dish. Traditional eel flavors in a serene Japanese setting. Ideal for unagi enthusiasts.

Unasumi Tei
Indulge in exquisite unagi dishes at Unasumi Tei. Located in Hamamatsu, near JR Station. Experience authentic culinary artistry with Binchotan-grilled eel.

Unayoshi Agetsuchi Branch
Unayoshi in Numazu offers expert unagi dishes, blending tradition and flavor near the Riverside Hotel for an unforgettable dining experience.