Kappo Chanko Ouchi

Kappo Chanko Ouchi, located in the heart of Ryogoku, Sumida City, Tokyo, is a haven for lovers of traditional Japanese cuisine, particularly the hearty chanko-nabe. This restaurant is steeped in history, with a legacy spanning over 40 years, and is associated with the famous wrestler Ouchiyama from the 1950s. The restaurant's signature dish, Tori Soup Nabe, is a chicken soup hot pot that showcases the rich flavors of a chicken bone-based broth. The menu at Kappo Chanko Ouchi is a delightful exploration of Japanese culinary traditions. Guests can enjoy a sashimi platter featuring horse mackerel, tuna, scallops, octopus, and white fish, as well as a tempura assortment with shrimp, vegetables, and shiso. The chawanmushi, a savory egg custard, is infused with a gentle dashi flavor, while the grilled fish is simply seasoned with salt to highlight its natural taste. The restaurant's ambiance is warm and nostalgic, reminiscent of the Showa era, with tatami seating and aged wooden tables that create a calm and inviting atmosphere. Located just a 5-minute walk from Ryogoku Station, it is easily accessible for both locals and tourists. Service at Kappo Chanko Ouchi is attentive, with staff providing guidance on how to best enjoy the chanko-nabe, ensuring a memorable dining experience. Reservations are recommended, especially during the sumo season, to secure a spot in this popular establishment. Featured in Season 2, Episode 8 of "Solitary Gourmet," Kappo Chanko Ouchi is a must-visit for those seeking an authentic taste of Japanese cuisine.