Kitchen WILL

Nestled in the vibrant neighborhood of Miyakomachi, Oita, Kitchen WILL is a culinary gem that offers an authentic taste of Japanese cuisine with a focus on Izakaya-style dining. This award-winning restaurant is celebrated for its exceptional selection of sashimi, meticulously prepared with an emphasis on freshness and seasonal ingredients. Diners can indulge in a variety of fish-based dishes, including the exquisite tempura conger eel, salt-grilled wild sweetfish, and the signature Seki mackerel sashimi. The ambiance at Kitchen WILL is both calm and inviting, providing a homey atmosphere that makes it an ideal spot for both casual gatherings and special occasions. The friendly and attentive staff ensure that every guest feels welcome, offering a personalized dining experience that is both enjoyable and memorable. Conveniently located close to Oita Station, Kitchen WILL is situated in the semi-basement of a multi-tenant building, making it easily accessible for both locals and visitors. The restaurant's high rating on Tabelog and its listing in the Michelin Guide as one of the top 100 restaurants further attest to its culinary excellence. With a superb selection of sake to complement the diverse menu, Kitchen WILL promises a dining experience that celebrates the rich flavors and traditions of Japanese cuisine. Whether you're a fan of sashimi, tempura, or simply looking to explore the delights of Izakaya dining, Kitchen WILL offers a culinary journey that is sure to satisfy your palate.