Loin Sannomiya Branch

Other Western / European
Savor delicious steak and Yoshoku flavors at Loin in Kobe's vibrant Sannomiya, where culinary artistry meets welcoming hospitality in a nostalgic setting.
Restaurant Details
Located in the vibrant district of Sannomiya, Kobe, Loin is a culinary haven for those seeking the classic and comforting flavors of steak, Yoshoku, and Izakaya cuisines. Nestled close to the Kobe International Conference Center, Loin is not merely a place to dine but an experience to savor the richness of carefully curated dishes.
What sets Loin apart is its signature mini steak set meals, cherished for their perfect balance of tenderness and flavor. Each bite is a testament to the culinary artistry that goes into crafting these dishes. But the offerings don't stop there; the katsu curry combines savory spices with succulent pork, while the omelette rice, topped with grilled meat, presents a delightful harmony of textures and tastes.
Visitors are greeted by a warm and inviting staff who uphold the tradition of excellent service. The quick and attentive staff ensure your dining experience is topped with efficiency and care, reflecting the hospitality Kobe is known for.
Stepping into Loin is like stepping into a time capsule, with its retro charm creating an ambiance that's both comforting and nostalgic. Whether you're a local in search of a familiar taste or a traveler eager to explore Kobe's culinary delights, Loin promises a dining experience that will linger in your memory long after you leave. It is this combination of excellent cuisine, a welcoming atmosphere, and superb service that makes Loin a must-visit in Kobe.
Loin Sannomiya Branch Phone Number
Loin Sannomiya Branch Business Days
Loin Sannomiya Branch Address
Casa Grande Kobe B1, 8-1-19 Isogamidori, Chuo-ku, Kobe, Hyogo 651-0086
Loin Sannomiya Branch Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Hyōgo is home to the best beef in the world, Kobe beef, and that’s not all. From vast natural parks to one of the oldest and biggest castles in Japan, this prefecture covers all bases with natural beauty and a thriving food culture inspired by Chinese and French immigrants in the port cities.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
Su | Mo | Tu | We | Th | Fr | Sa |
---|---|---|---|---|---|---|
27 | 28 | 29 | 30 | 1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
11 | 12 | 13 | 14 | 15 | 16 | 17 |
18 | 19 | 20 | 21 | 22 | 23 | 24 |
25 | 26 | 27 | 28 | 29 | 30 | 31 |

HASAMUN KURODONY
HASAMUN KURODONY in Kobe offers mouthwatering hamburgers, using unique cooking techniques with fresh ingredients. A near Rokkomichi must-visit. Award-winning taste.

Tachiyori Sakaba Gyoten
Seafood tavern in Kobe's Motomachi district. Known for fresh sashimi and an array of drinks, perfect for casual gatherings. A must-visit for seafood lovers!

Kaisen Sakaba Shin-Nagata
Kaisen Sakaba Shin-Nagata: Experience vibrant stand bar culture with fresh seafood and drinks near Shin-Nagata Station.

Teppan Bar Ragout
Teppan Bar Ragout combines Spanish and Japanese dining in Takarazuka. Enjoy grilled meats in a cozy atmosphere. Ideal for a relaxed evening out.