Merlion

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Special Autumn OfferMake your first reservation this autumn to earn a ¥1,500 promo code for your next reservation.
Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Location
Cuisine
Seafood, Fusion, Other Asian
Average cost
Lunch: US$9.77
Dinner: US$16.28
Location
Cuisine
Seafood, Fusion, Other Asian
Average cost
Lunch: US$9.77
Dinner: US$16.28
Autumn Special
US$9.77 per reservation
Request Reservation
Add to Cart
Special Autumn OfferMake your first reservation this autumn to earn a ¥1,500 promo code for your next reservation.
Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Merlion, nestled in Higashi Ward, Nagoya, offers an authentic taste of Singapore right in the heart of Japan. This unique eatery combines the vibrant flavors of Singapore with a cozy tavern-style dining experience, making it a must-visit spot for food lovers craving something different. The culinary journey at Merlion is a delightful blend of classic Singaporean and Southeast Asian dishes. Notable highlights include the Spicy Black Fried Rice and Chili Crab, both favorites that delight diners with their rich flavors and traditional preparation methods. The Fried Chicken Thighs Wrapped in Paper offer a delightful crunch, while Stir-Fried Greens feature a spicy twist. Conveniently located near Ozone Station, Merlion invites you into an interior reminiscent of a bustling Singaporean food stall. The vibrant energy of the setting provides a perfect backdrop for casual dining, whether you're popping in for lunch or savoring a leisurely dinner with friends and family. The atmosphere is complemented by serene and attentive service, with servers quick to recommend pairings from their well-curated drink list. The refreshing Tiger Beer, for instance, pairs perfectly with many of the restaurant’s flavorful offerings. With dishes thoughtfully adapted to suit Japanese palates while preserving authentic Singaporean elements, Merlion provides a culinary experience that is both exotic and comforting. It’s no surprise this dining gem is a favorite among both locals and visitors looking to indulge in Southeast Asian cuisine without leaving Japan.
FRI
06
Today
Lunch
11.30 -
2.00 PM
11:30 AM - 2:00 PM
Dinner
5.30 -
11.00 PM
5:30 PM - 11:00 PM
SAT
07
Lunch
11.30 -
2.00 PM
11:30 AM - 2:00 PM
Dinner
5.30 -
11.00 PM
5:30 PM - 11:00 PM
SUN
08
Lunch
11.30 -
2.00 PM
11:30 AM - 2:00 PM
Dinner
5.30 -
10.00 PM
5:30 PM - 10:00 PM
MON
09
Lunch
11.30 -
2.00 PM
11:30 AM - 2:00 PM
Dinner
5.30 -
10.00 PM
5:30 PM - 10:00 PM
TUE
10
Lunch
11.30 -
2.00 PM
11:30 AM - 2:00 PM
Dinner
5.30 -
11.00 PM
5:30 PM - 11:00 PM
WED
11
Lunch
11.30 -
2.00 PM
11:30 AM - 2:00 PM
Dinner
5.30 -
11.00 PM
5:30 PM - 11:00 PM
THU
12
Lunch
11.30 -
2.00 PM
11:30 AM - 2:00 PM
Dinner
5.30 -
11.00 PM
5:30 PM - 11:00 PM
Vegetarian
Not Available
Vegan
Not Available
Halal
Not Available
Pescetarian
Not Available
Gluten-free
Not Available
Kosher
Not Available
Vegetarian
Not Available
Vegan
Not Available
Halal
Not Available
Pescetarian
Not Available
Gluten-free
Not Available
Kosher
Not Available
Course changes seasonally, exact dishes can't be confirmed in advance. byFood can communicate any dietary needs to the restaurant when you book.
Aichi
1-5-26 Yada, Higashi-ku, Nagoya-shi, Aichi 461-0040
Open in Google Maps
Free cancellation
Cancel up to 1 week before for a full refund.
No refund within 1 week of the reservation or no-shows.

We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.

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