Rokkodou Sakaba Jonetsu Horumon
Discover Kobe's authentic horumon and yakiniku at Rokkodou Sakaba Jonetsu Horumon, where traditional flavors meet modern izakaya charm in Nada Ward.
Restaurant Details
Nestled in the heart of Kobe's Nada Ward, Rokkodou Sakaba Jonetsu Horumon offers a delightful escape for those passionate about authentic yakiniku and horumon. Known for its variety of offal and succulent grilled meats, this cozy restaurant is a staple for culinary adventures. Located in Kidacho, it’s accessible and welcoming to both locals and tourists exploring the vibrant city.
The restaurant exudes a comforting izakaya ambiance with modern touches that invite guests to settle in and savor a meal at their own pace. The air is filled with the enticing aroma of meats sizzling on the grill, providing a sensory experience that complements the relaxed, homely vibe.
Diners can expect exemplary service from a cheerful and attentive staff that adds to the overall delightful experience. Notable menu favorites include the seasoned beef tongue and flavorful skirt steak, served alongside a range of refreshing side dishes.
Rokkodou Sakaba Jonetsu Horumon Phone Number
Rokkodou Sakaba Jonetsu Horumon Business Days
Rokkodou Sakaba Jonetsu Horumon Address
5-6-20 Kidacho, Nada-ku, Kobe, Hyogo 657-0034
Rokkodou Sakaba Jonetsu Horumon Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Hyōgo is home to the best beef in the world, Kobe beef, and that’s not all. From vast natural parks to one of the oldest and biggest castles in Japan, this prefecture covers all bases with natural beauty and a thriving food culture inspired by Chinese and French immigrants in the port cities.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
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10 meals
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