Shunsai Mitsuya

Shunsai Mitsuya offers a delightful Izakaya experience in the heart of Shinjuku, Tokyo. Known for its calm atmosphere reminiscent of a kaiseki dining experience, this cozy establishment is perfect for solo travelers and small groups. The restaurant is conveniently located just a two-minute walk from Shinjuku Gyoenmae Station, near the beautiful Shinjuku Gyoen. The culinary offerings at Shunsai Mitsuya are a testament to the expertise of owner and chef Mr. Konagahikari, who has honed his skills at Japanese embassies in Norway and the Czech Republic. The menu features a variety of expertly grilled dishes, including the Katsuo no Tataki Set Meal, Grilled Mackerel, and Saikyo-yaki Salmon. The restaurant also offers a selection of marinated and confit dishes, such as Marinated Oysters and Confit of Sweetfish, showcasing the chef's mastery of miso marination and grilling techniques. The interior of Shunsai Mitsuya is bright and welcoming, providing a cozy setting for diners to enjoy their meals. The counter seating arrangement allows for friendly interactions with the kind and attentive staff, enhancing the overall dining experience. The restaurant is particularly popular during lunchtime, offering a wide selection of wines and Japanese sake to complement the flavorful dishes. Whether you're a pescetarian or simply a lover of Japanese cuisine, Shunsai Mitsuya promises a memorable dining experience with its focus on fresh, high-quality ingredients and traditional cooking methods.