Sushi Dokoro Chiharu

Sushi Dokoro Chiharu is a distinguished sushi restaurant located in the heart of Oita, within the Galleria Takemachi. Just a short 5-minute walk from Oita Station, this culinary gem offers an authentic Edomae-style sushi experience. Known for its exquisite Omakase courses, the restaurant showcases a variety of expertly prepared dishes, including unique offerings such as swordfish sushi and tempura made with shiso leaves. The culinary team at Sushi Dokoro Chiharu is renowned for their skillful preparation of aged fish and marinated seafood, utilizing vinegar-seasoned rice to enhance the flavors of their sushi creations. Guests can indulge in a diverse selection of dishes, from fried fish scales and sweetfish soup to simmered turnip and sashimi. The ambiance is both relaxing and traditional, featuring counter seating for about eight guests and four tatami rooms at the back for a more intimate dining experience. The restaurant also boasts an aquarium with live seafood, allowing for custom preparation that caters to individual preferences. Patrons of Sushi Dokoro Chiharu can expect friendly and efficient service, with the approachable owner often engaging with guests to ensure a memorable dining experience. A wide variety of alcoholic beverages, including local sake from Oita, complements the exquisite sushi offerings, making it a perfect spot for both casual outings and special occasions.