Yakiniku Horumon Shishimaru

Yakiniku Horumon Shishimaru is a delightful destination for lovers of Japanese BBQ, located in the bustling Kita Ward of Nagoya, Aichi. This restaurant offers a unique dining experience where guests can grill their own meat at the table, a hallmark of the yakiniku style. The menu is a carnivore's dream, featuring an array of beef and pork options, including premium sirloin, skirt steak, and the restaurant's signature garlic diaphragm. For those with a taste for offal, the horumon dishes are a must-try. Nestled across from the MaxValu Hatooka store, Yakiniku Horumon Shishimaru is easily accessible and offers ample parking for convenience. The restaurant's interior is thoughtfully designed with counter seating on the first floor and traditional tatami seating on the second floor, providing a cozy and authentic Japanese dining atmosphere. Opened in October 2020, this establishment has quickly become a favorite in the Kitaku area. The friendly manager and attentive staff ensure a warm welcome and excellent service, making it an ideal spot for both casual dinners and special occasions. Reservations are recommended, especially on weekends, to secure a spot at this popular eatery. In addition to its dining offerings, Yakiniku Horumon Shishimaru operates a retail meat shop next door, allowing guests to take home some of the high-quality cuts they enjoyed during their meal. Whether you're a local or a visitor, this restaurant promises a memorable culinary experience in the heart of Nagoya.