Yakitori Masuda

Yakitori Masuda is a culinary gem located in the heart of Kobe, Hyogo Prefecture. This intimate establishment is renowned for its exquisite yakitori, specializing in grilled chicken skewers that showcase the finest Omi Shamo chicken sourced from Shiga Prefecture. The restaurant offers a unique dining experience with a course meal that includes various chicken parts, grilled vegetables, and a delightful chicken broth ramen. The ambiance at Yakitori Masuda is sophisticated yet cozy, with counter seating that allows guests to enjoy an up-close view of the meticulous preparation of each dish. Despite the use of charcoal grilling, the restaurant maintains a smoke-free environment, enhancing the dining experience. Opened on April 15, 2022, Yakitori Masuda is the brainchild of its owner, a certified sommelier who brings a refined touch to the menu with expert wine and sake recommendations. The smooth service, often managed by a single person, ensures that each guest receives personalized attention. Nestled in a narrow alley near the station, Yakitori Masuda offers a tranquil escape from the bustling city streets. Reservations are generally required, reflecting the restaurant's popularity and commitment to providing an exceptional dining experience. Whether you're a yakitori aficionado or a newcomer to this traditional Japanese cuisine, Yakitori Masuda promises a memorable culinary journey.